Agricultura  

Remus-Ovidiu Burdea,Tiberia-Ioana Pop,Anca-Cristina Babes,Claudiu-Ioan Bunea,Sandor Rozsa,Tincuta-Marta Gocan,Nastasia Pop

The cultivation of grapes and the preparation of wine are human practices made since ancient times, in which the climate and soil conditions for the cultivation of grapes are the most favorable. Among the countries with viticulture and vinification in Eur... see more

Emese Egyed,Danut Nicolae Maniutiu,Sandor Rozsa,Tincuta-Marta Gocan

In the last decade, it has been reported that the consumption of certain foods can have a positive effect on an individual's health. Food provides not only energy, essential amino acids, fiber, vitamins and minerals, but also some active compounds, such a... see more

Manuela Hermeziu,Andreea Tican,Maria Iamandei

Plant performance and crop yield are negatively affected by drought and heat in the context of the global climate changes. The present study was carried out to the National Institute for Research and Development Brasov, Romania, to observe the tolerance o... see more

Djamila hezil,Hassen Benseghir,Sara Zaidi,Radja Zineddine,Nawel Zaatout,Amine Msela,Farida Ghalmi

L'objectif de cette étude est d'estimer la séroprévalence de S . Dublin chez les vaches saines de la région de Khenchela et d'identifier les facteurs de risque potentiels pouvant être associés à la présence d' anticorps S. Dublin. 194 sérums de vaches pro... see more

Hassane Benseghir,Djamila hezil,Fayssal Bouchemla,Sara zaidi,Farida Ghalmi

This work, a seroepidemiological study on the infection by L. interrogans was conducted in cattle farms of the area of Algiers. A total of 19 farms, randomly selected, were investigated and 205 cattle serums were collected and tested both by the MAT and E... see more

Aulia Juanda Djaingsastro,Saroha Manurung

In the cultivation of oil palm plants, there are several obstacles that are always faced, including weeds. Especially in Indonesia, which is classified into the tropics with a climate that is very supportive of the growth of plants and weeds. Weed vegetat... see more

Olajide Ojedokun,Olufemi Adedotu YESUFU

This study was conducted to assess the demand for cowpea varieties among households in Oyo State, Nigeria with implications for food and nutritional security. Primary data were collected from a total of 500 households from ten Local Government Areas (LGAs... see more

Ratiba Baazizi,Hadj Salah Tellai,Nora Mimoune,Amina Chahed,Radhwane Saidi,Djamel Khelef,Rachid Kaidi

FMD was notified in 1999 following the appearance of several outbreaks in Algeria. Since then, Algeria has regularly vaccinated cattle, but this did not prevent the reintroduction of the disease in 1014. Since then, outbreaks have been regularly declared ... see more

Ayodeji Kehinde

This study analyzes the profitability of investment in poultry egg production in Iwo Local Government Area (LGA) of Osun State. Multi-stage sampling technique was employed to select 100 poultry egg producers for this study. Data were analyzed using farm b... see more

HADJ OMAR Karima,NABI Mustapha,YAHIA Achour,ABDELGUERFI Aissa,KAIDI Rachid

The chemical composition and nutritional value of 16 perennial alfalfa varieties Medicago sativa L. from different origins, newly introduced in Algeria were determined. The methods of analysis were those of the AOAC. The nutritive value was calculated fro... see more

Djallal ADEL,Ammar KALEM,Khalef SAIDANI,Amina SAIDI,Kamal TOUATI,Rachid KAIDI

The aim of this work is to highlight the influence of variations of some energy balance indicators on the ovarian reaction to superovulation treatment. A three day superovulation protocol was implemented in five cows. Glycemia, BHB (ß-hydroxybutyrate), NE... see more

Victoria Nneoma Ebegbulem,Ofonime N. Ekwere

This study determined the haemoglobin polymorphism, haematology and morphometric characteristics of Muscovy ducks. A total of 80 adult Muscovy ducks (40 per sex) respectively were used for the study which lasted 60 days Blood samples of the ducks were col... see more

Safia YOUSFI,Nabila HAMMAMI,Yahia ACHOUR,Amine MSELA,Abdelhamid BOUKAIS,Mohamed BACHIR PACHA

This study was carried out to evaluate the effect of dietary supplementation with Pediococcus acidilactici on zootechnical performances and intestinal morphometry in broiler chickens.A total of 600 one-day-old chicks are divided into 2 experimental groups... see more

Ion Ro?ca,Elisaveta Onica,Alina Cutcovschi-Mu?tuc

The bioecological peculiarities of growth, development and cultivation of Lonicera caerulea L. plants introduced in the „Al. Ciubotaru” NBGI have been studied and described.

Diana Elena IOSIF,Emil LUCA,Maria PÂRV,Adela HOBLE,Laura Cristina LUCA

This paper presents the results of research on the influence of some technological factors on the level of production at irrigated sweet corn, in the conditions of Henig - Alba Iulia, in 2020. As a result of research it was found that irrigation and ferti... see more

Felicia Toth

In order to successfully grow potatoes in the Sibiu County, the particularities of the ecological conditions in relation with the requirements of the crops and the crop management measures necessary for their corrections must be known in view of realizing... see more

Emil LUCA

Leon Sorin MUNTEAN

Mohamed Douifi,Nabila Boukhalfa,Ahcène Hakèm

Brucellosis, although eradicated in the developed countries, is still endemic in low income countries with serious consequences for human health and livestock production. In this study, we examine the evidence and knowledge about brucellosis in humans and... see more

Nicu C. Merca,Teodor Rusu,Ioan Merca,Andreea D. Ona

Research into plant breeding always focused on increasing productivity potential in new developed plant varieties because this criterion ensures the economic efficiency of a crop and finally of the agricultural farm. Lately, however, due to the challenges... see more

Mihai CUCERZAN

This paper aims to present the book.”Dascali ai agronomiei clujene 1869-2019, wrote by Mr. Professor Emil Luca. The volume, published in 2021, contains 363 pages, begins with the history of the university, being exposed its evolution and the most represen... see more