7 articles in this issue
Zaidiyah Zaidiyah,Lukmanul Hakim,Anshar Patria,Ismail Sulaiman
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Adha Panca Wardanu,Uliyanti Uliyanti
Halim Halim,Akhyar Ali,Rahmayuni Rahmayuni
Faidha Rahmi
Hengki Faryantoni,Laili Susanti,Yessy Rosalina
Ismail Sulaiman,Farid Mulana,Susi Chairani,Syafruddin Syafruddin
Sri Haryani Anwar
Emulsion technology has been emerged into food industries widely. Researches in emulsion and its application have been done intensively particularly to understand emulsion behavior in relation to its stability. Stability of emulsion indicates stability of... see more