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10.408  Articles
1 of 1.042 pages  |  10  records  |  more records»
The peel of mangosteen (Garcinia mangostana L.) constitutes a larger proportion of the fruit in comparison to its flesh. The peel extract product manufactured by nutraceutical industries does not require using the fruit flesh. To increase the shelf life a... see more

Nutmeg is an export commodity that can be utilized in the food or beverage industries. Only a small portion of the nutmeg flesh is used, so the remainder is discarded as waste. Nutmeg pulp waste can be used to make an instant nutmeg powdered drink. Proces... see more

Providing supplementary food or drink for pregnant women with chronic energy defi ciency (CED) is one form of specifi c interventions to increase the nutritional intake of pregnant women which is quite eff ective. Supplementary drink made from local food ... see more

As people today are becoming more health-conscious, various efforts have been made to keep up one’s health, such as by consuming highly nutritious food and drinks. One of the nutritious food sources produced from bees is honey, bioactive compoun... see more

As people today are becoming more health-conscious, various efforts have been made to keep up one’s health, such as by consuming highly nutritious food and drinks. One of the nutritious food sources produced from bees is honey, bioactive compoun... see more

Chemical content of Dutch eggplant shell waste and seeds Each 500 mL extract contains sugar (0.46), crude fiber (1.98), vitamin C (0.0716), anthocyanin (122.57) and pH (5.9) . Where with some of the ingredients contained in the skin and seeds of Dutch egg... see more

This research was conducted to determine the effect of ratio of red ginger juice with kecombrang juice and  of the amount palm sugar powder on the quality of instant fresh drink. This research was conducted using completely randomized design (CRD) wi... see more

Traditionally people use ginger rhizome by boiling. To overcome these problems, and innovation made by making instant drinks with ginger rhizome raw materials. This community service is the application of the results of research conducted on ginger rhizom... see more

This research was conducted to determine the effect of ratio of red ginger juice with kecombrang juice and  of the amount palm sugar powder on the quality of instant fresh drink. This research was conducted using completely randomized design (CRD) wi... see more

1 of 1.042 pages  |  10  records  |  more records»