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1 of 5.632 pages  |  10  records  |  more records»

KAROTENOID DARI MAKROALGAE DAN MIKROALGAE: POTENSI KESEHATAN APLIKASI DAN BIOTEKNOLOGI [Carotenoids from Macroalgae and Microalgae: Health Potential, Application and Biotechnology] Helly de Fretes1)*, AB. Susanto2), Budhi Prasetyo1) dan Leenawaty Limantara3) 1) Magister Biologi, Universitas Kristen Satya Wacana, Salatiga 2) Fakultas Perikanan dan Ilmu Kelautan, Universitas Diponegoro, Tembalang, Semarang 3) Ma Chung Research Center for Photosynthetic Pigments, Universitas Ma Chung, Malang   Diterima 13 Desember 2011 / Disetujui 24 Mei 2012 SUMMARY   Algae, both micro and macroalgae, is one of the largest producers of carotenoids. The major composition of carotenoid on algae are ß-carotene, astaxanthin, luthein, zeaxanthin, cryptoxanthin, and fucoxanthin which have important roles for human health. Carotenoids were produced by several microalgae species such as Dunaliella sallina, Haemotococcus pluvialis, Chlorella pyrenoidosa, Spirulina platensis, Nannnochloropsis oculata, and also from some macroalgae species such as Kappaphycus alvarezii, Sargassum sp, and Caulerpa sp. Carotenoids from algae has been proven as a powerful antioxidant and may prevent some degenerative diseases, cardiovascular, and cancer. Carotenoid also has been applied as a natural dye and dietary supplements. Biotechnology has been developed to increase the production of carotenoids from micro- and macroalgae. The large-scale cultivation of microalgae, either in open or closed system are shown to increase carotenoid production. During cultivation, some stress conditions can be specifically manipulated to optimize carotenoid production from microalgae.   Keywords: application, biotechnology, carotenoid, macroalgae, microalgae SUMMARY   Algae, baik mikro maupun makroalgae, merupakan salah satu penghasil karotenoid terbesar. Komposisi karotenoid penting yang dikandung oleh mikroalgae dan makroalgae terdiri dari ß-karoten, astaxantin, lutein, zeaxantin, kriptoxantin, serta fukoxantin.Seluruhnya memiliki peranan bagi kesehatan manusia. Karotenoid-karotenoid tersebut diproduksi oleh beberapa spesies mikroalga yaitu Dunaliella sallina, Haemotococcus pluvialis, Chlorella pyrenoidosa, Anthrospira platensis, serta Nannnochloropsis oculata, dan juga beberapa spesies makroalga seperti Kappaphycus alvarezii, Sargassum sp, dan Caulerpa sp. Karotenoid dari algae telah terbukti sebagai antioksidan yang kuat serta dapat mencegah beberapa penyakit degeneratif, kardiovaskular, dan kanker. Karotenoid juga telah diaplikasikan sebagai pewarna dan suplemen makanan. Bioteknologi telah dikembangkan dalam rangkai peningkatan produksi karotenoid dari mikroalgae dan makroalgae. Selama kultivasi, beberapa kondisi stres dapat dimanipulasi secara khusus untuk mengoptimalkan produksi karotenoid dari mikroalgae.   Kata kunci: aplikasi, bioteknologi, karotenoid, makroalgae, mikroalgae

KAROTENOID DARI MAKROALGAE DAN MIKROALGAE: POTENSI KESEHATAN APLIKASI DAN BIOTEKNOLOGI [Carotenoids from Macroalgae and Microalgae: Health Potential, Application and Biotechnology] Helly de Fretes1)*, AB. Susanto2), Budhi Prasetyo1) dan Leenawaty Limantar... see more
KAROTENOID DARI MAKROALGAE DAN MIKROALGAE: POTENSI KESEHATAN APLIKASI DAN BIOTEKNOLOGI [Carotenoids from Macroalgae and Microalgae: Health Potential |  Application and Biotechnology] Helly de Fretes1)* |  AB. Susanto2) |  Budhi Prasetyo1) dan Leenawaty Limantara3) 1) Magister Biologi |  Universitas Kristen Satya Wacana |  Salatiga 2) Fakultas Perikanan dan Ilmu Kelautan |  Universitas Diponegoro |  Tembalang |  Semarang 3) Ma Chung Research Center for Photosynthetic Pigments |  Universitas Ma Chung |  Malang   |  Diterima 13 Desember 2011 / Disetujui 24 Mei 2012 SUMMARY   |  Algae |  both micro and macroalgae |  is one of the largest producers of carotenoids. The major composition of carotenoid on algae are ß-carotene |  astaxanthin |  luthein |  zeaxanthin |  cryptoxanthin |  and fucoxanthin which have important roles for human health. Carotenoids were produced by several microalgae species such as Dunaliella sallina |  Haemotococcus pluvialis |  Chlorella pyrenoidosa |  Spirulina platensis |  Nannnochloropsis oculata |  and also from some macroalgae species such as Kappaphycus alvarezii |  Sargassum sp |  and Caulerpa sp. Carotenoids from algae has been proven as a powerful antioxidant and may prevent some degenerative diseases |  cardiovascular |  and cancer. Carotenoid also has been applied as a natural dye and dietary supplements. Biotechnology has been developed to increase the production of carotenoids from micro- and macroalgae. The large-scale cultivation of microalgae |  either in open or closed system are shown to increase carotenoid production. During cultivation |  some stress conditions can be specifically manipulated to optimize carotenoid production from microalgae.   |  Keywords: application |  biotechnology |  carotenoid |  macroalgae |  microalgae SUMMARY   |  Algae |  baik mikro maupun makroalgae |  merupakan salah satu penghasil karotenoid terbesar. Komposisi karotenoid penting yang dikandung oleh mikroalgae dan makroalgae terdiri dari ß-karoten |  astaxantin |  lutein |  zeaxantin |  kriptoxantin |  serta fukoxantin.Seluruhnya memiliki peranan bagi kesehatan manusia. Karotenoid-karotenoid tersebut diproduksi oleh beberapa spesies mikroalga yaitu Dunaliella sallina |  Haemotococcus pluvialis |  Chlorella pyrenoidosa |  Anthrospira platensis |  serta Nannnochloropsis oculata |  dan juga beberapa spesies makroalga seperti Kappaphycus alvarezii |  Sargassum sp |  dan Caulerpa sp. Karotenoid dari algae telah terbukti sebagai antioksidan yang kuat serta dapat mencegah beberapa penyakit degeneratif |  kardiovaskular |  dan kanker. Karotenoid juga telah diaplikasikan sebagai pewarna dan suplemen makanan. Bioteknologi telah dikembangkan dalam rangkai peningkatan produksi karotenoid dari mikroalgae dan makroalgae. Selama kultivasi |  beberapa kondisi stres dapat dimanipulasi secara khusus untuk mengoptimalkan produksi karotenoid dari mikroalgae.   |  Kata kunci: aplikasi |  bioteknologi |  karotenoid |  makroalgae |  mikroalgae

Interest in applications of natural dye applications has increased because of their antibacterial properties and the possibility of extracting them from nature and residues. Using nanoclays as hosts to reinforce natural dye properties has been successfull... see more

Food packaging has an important role in protecting food against physical, chemical, and biological hazards during storage and distribution and in informing the consumer about the product. The packaging of foods that susceptible to chemical / microbiologic... see more

Colour is one of the major features that fascinate the customers and makes the foods more allurement. Due to changes of customer demands and countries’ legislations, usage of synthetic colorants is being decreased every day and food industry tends to use ... see more

The aim of the current study was to evaluate the natural pigments (chlorophylls, carotenoids and anthocyanins), phenolic compounds and antioxidant activity of water and 95% ethanol extracts from five edible flowers - snapdragon (Antirrhinum majus), carnat... see more

Reseña del libro Natural Colorants for Dyeing and lake Pigments. Autores: Jo Kirby, Maarten van Bommel, André Verhecken Publicado por: Archetype Publications Ltd con CHARISMA Londres, 25 de Octubre de 2014 114 páginas, 208 x 297mm Idioma: Inglés IS... see more

Fungi pigments have a great biotechnological potential and some properties such as antimicrobial and antioxidant activity. Fungal endophytes are closely associated with plants and are an alternative source of natural dyes, which can be used in medicine. T... see more

Currently, exploration of natural dyes is increasingly being activated and developed, especially to find natural sources of dyes from different plant species and also to develop natural dyestuff extraction process technology for textile applications. Duri... see more

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