4 articles in this issue
Budi Saroso
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Hilyati Hilyati,A. Irawan Sutikno
The phytic acid of paddy, husk has been quantified ,using high ferformance liquid Chromatography (HPLC). This method gaveaccurate recovery and precision ranging from 80 to 102%. The method showed spesific result and was not time consuming compared to the ... see more
B.A. Susila Santosa,S. Moeljapawiro
Fraksinasi protein kacang hijau dilakukan dengan empat macam pelarut sehingga didapatkan fraksi-fraksi albumin, globulin, prolamin dan glutelin; sedangkan esktrak ensim peroksidase dilakukan dengan buffer Tris-. HC1, pH 8,3. Identifikasi fraksi-fraksi ter... see more
Anna Ingani Widjajaseputra