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1.851  Articles
1 of 186 pages  |  10  records  |  more records»
The aim of the present study was to evaluate the antiproliferative activity of crude extracts from leaves of Bauhinia variegata and Leptadenia reticulata using fission yeast Schizosaccharomyces pombe as a model. The crude extracts of both plants were prep... see more

Regulation of G2 phase is based on inhibition of MPF (M-phase Promoting Factor) through phosphorylation by Wee1-like kinases. Removal of the inhibiting phosphate group requires Cdc25-like phosphatases. In fission yeast, size control is achieved by mo... see more

All living organisms including plants and animals are composed of millions of cells. These cells perform different functions for the organism although they possess the same chromosomes and carry the same genetic information. Thus, to be able to understand... see more

The optimal ratio of L-malic and L-tartaric acid in relation to other wine components is one of the most important aspects that ultimately determine wine quality during winemaking. Winemakers routinely rely on the judicious use of malolactic fermentation ... see more

Received: 2016-05-24 | Accepted: 2016-05-30 | Available online: 2017-06-20http://dx.doi.org/10.15414/afz.2017.20.01.20-22The fact that lytic enzymes such as b-glucuronidase are capable of cell wall lysis, while the integrity of the spore is not affected, ... see more

Fission yields are compulsory data on the development of nuclear technology. Therefore, it is necessary to provide complete data. However, the expected experimental data encompass only a tiny fraction of various nuclides; not even all nuclides have fissio... see more

Yeast cells are carriers with great potential for encapsulation of both hydrophobic and hydrophilic compounds, due to protection from external environmental influences, controlled release, biocompatibility and biodegradability. The promising research resu... see more

Trehalosa sebagai krioprotektan dalam adonan beku berfungsi untuk mencegah kerusakan adonan roti saat penyimpanan beku dengan cara melindungi membran ragi dan mencegah melemahnya jaringan gluten. Penelitian ini bertujuan untuk mengetahui konsentrasi penam... see more

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