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2.015  Articles
1 of 203 pages  |  10  records  |  more records»
The addition of elicitors in kaffir lime (Citrus hystrix DC.) culture is one of  strategies for obtaining and increasing the production of secondary metabolites.  Saccharomyces cerevisiae is one of the elicitors that can be used to increase seco... see more

DHF vector control still uses chemicals. Long-term application can lead to target insect resistance and environmental pollution so that a better alternative is to use biological insecticides because it is environmentally friendly. The aim of the study is ... see more

Steam explosion was proposed as a pretreatment method to accelerate the hydrodistillation (SE-HD) of kaffir lime leaves. This research aimed to compare SE-HD and conventional hydrodistillation (HD) in terms of extraction yield, extraction time, chemical c... see more

Citronellal is the main component in kaffir lime oil that has great potential utilization in industrial and pharmaceutical field. Citronellal purification using conventional method, such as destillation, requires lots of solven, special equipment and lots... see more

This research was aimed to analyze the characteristics of sie reuboh processed with the addition of palm vinegar and kaffir lime leaves with different concentrations to produce sie reuboh with a good quality and to maintain the stability of its quality du... see more

The Bogor Botanical Gardens' Citrus hystrix collections from East Sumba and Central Java differ in morphology and fruit aroma compared to the common C. hystrix. Hence, this study aimed to determine the essential oils' compositions of C. hystrix originated... see more

Peanut sauce is a product made from peanuts with some seasonings and processed into paste form. Previous research results have showed that “cilok” (a traditional condiment made of tapioca starch) and the peanut sauce in Surakarta city are unfit for consum... see more

Indonesia needs to be encouraged by the discovery of new bioinsecticides substituting synthetic insecticides, which have posed a danger to human survival. One of the plants that have the potential to become bioinsecticides is kaffir lime (Citrus hystrix D... see more

Kaffir lime leaves are often used as a flavoring. In addition to being used as a flavoring, kaffir lime leaves are known to be used as antimicrobials. Fresh milk has a high nutritional value, so good for the growth of pathogenic microbes. Therefore, treat... see more

1 of 203 pages  |  10  records  |  more records»