ARTICLES

Filter  
Active filters 0
Remove
  

Refine your searches by:

Collections
Agronomy and forestry
Biology
Environment
Food and nutrition
Research
Technology
Zoology
Veterinary
Botany
Education
all records (47)

Languages
English
Portuguese
German
Spanish

Countries
Indonesia
USA
Brazil
India
Romania
Mexico
Chile
Cuba
Turkey, Turkish Republic
Italy
all records (41)

Years
2023
2022
2021
2020
2019
2018
2017
2016
2015
2014
all records (24)

Filter  
 
774  Articles
1 of 78 pages  |  10  records  |  more records»
Understanding consumer product attributes can provide a competitive assessment, exceptionally high school students as young consumers. This study uses a descriptive qualitative approach to obtain broad and in-depth information related to the research obje... see more

This study evaluated the feasibility of bioplastics production by various ratio of sorghum starch and cellulose from red seaweed Eucheuma spinossum, and the use of glycerol as plasticizer and sorghum stalks as filler. Solid-liquid matrix transition should... see more

Sorghum is one of developed plants for food diversification because it caontains nutrients and has the potential to be an alternative crop. This is also supported by the advantages of sorghum such as adaptive, drought tolerant, salinity tolerant, wide ada... see more

This study evaluated the feasibility of bioplastics production by various ratio of sorghum starch and cellulose from red seaweed Eucheuma spinossum, and the use of glycerol as plasticizer and sorghum stalks as filler. Solid-liquid matrix transition should... see more

This study investigates the challenges associated with making cookies using wheat flour as the primary raw material. Due to the difficulty in cultivating wheat seeds in the region, alternative sources of flour, such as sorghum, breadfruit, and peanuts, ne... see more

Statistics has wide uses for making the right decisions in various areas of life, because statistics give a person the knowledge and ability to evaluate data. Through this research, researchers hope to create a new learning model from the results of the d... see more

Increasing global concern to environmental issues and sustainability related to preservation of non-renewable natural resources has encouraged research to develop new environmental friendly materials and products based on renewable natural resources. Sorg... see more

Particleboard is a product of wood technology engineering made of wood particles and other lignocellulosic materials which are bonded with synthetic adhesives. As an information, utilization of natural adhesive for particleboard is still limited. This stu... see more

Sweet sorghum, which is one of the bioethanol sources, has been increasing in importance in recent years. It is used in the production of bioethanol due to the high content of sugar in it. This study were carried out at Ege University, Faculty of Agricult... see more

1 of 78 pages  |  10  records  |  more records»