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162  Articles
1 of 17 pages  |  10  records  |  more records»
Genetically Modified Organisms (GMOs) provide many benefits and promote public debate regarding their safety and risks. Currently, there is a lack of research that specifically focuses on biology teacher candidates’ knowledge and attitude towards GMOs. Th... see more

It is called Organism Genetically Modified Organism (GMO) which is obtained by biotechnological methods to modify the genetic sequences of living things, to improve their existing properties and / or to gain new features. Baby milk and baby continue milk,... see more

 The type and “nature” of technological innovation sponsored by the agroindustry as a basis of its business, is a highly debated issue because of both, its uncertainty on ‘technical’ aspects and its socio-ecological impacts and implications. This pap... see more

. We tested three methods for DNA isolation and purification based on different principles: a CTAB extraction protocol; the Maxwell™ 16 Tissue DNA Purification Kit (Promega) which facilitates an automated extraction using magnetic beads; and the High Pure... see more

The influence of the social media on science communication: strategies of GMO opponents on FacebookThe aim of the article is to discuss a growing role of the social media in science communication. Unlike in traditional mass media – TV, radio, press – the ... see more

In Turkey, there is a continuous increase in the annual production of corn. Nevertheless, consumers’ perception of corn becomes more negative each day, since corn is the most genetically modified product worldwide, after soybean. While the potential negat... see more

Abstrak Genetically modified organism (GMO) merupakan organisme yang gen-gennya telah diubah dengan menggunakan teknik rekayasa genetika. Produk rekayasa genetika diklasifikasikan menjadi 4 macam, yaitu generasi pertama: satu sifat; generasi kedua: kumpu... see more

Creating a database with which it is possible to sort plants, after DNA testing, in plants containing GMO’s and plants that do not. The existences of such databases facilitate the work of researchers in specialized laboratories.

Since their first commercial release in 1992, transgenic crops are spreading more rapidly than any other agricultural technology in history (Raney, 2006). Soybean is the most widespread and cultivated GM crop around the globe (James, 2005). EU legislation... see more

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