ARTICLES

Filter  
Active filters 0
Remove
  

Refine your searches by:

Collections
Agronomy and forestry
Biology
Food and nutrition
Environment
Technology
Zoology
Education
Social Sciences
Research
Veterinary
all records (73)

Languages
English
Spanish
Portuguese
German
French

Countries
Indonesia
USA
Romania
Brazil
Turkey, Turkish Republic
South Africa
Ukraine
Germany
India
Spain
all records (75)

Years
2023
2022
2021
2020
2019
2018
2017
2016
2015
2014
all records (24)

Filter  
 
34.393  Articles
1 of 3.440 pages  |  10  records  |  more records»
Organic agriculture in Uganda is developing at a fast pace and despite this trend Uganda is still unable to produce enough fresh and dry organic fruits mainly pineapple to meet the exporters demand. This current research investigated the strategies of far... see more

Greenhouse tomato production is in the first place in Turkey, 34% of total tomato production (3.614.472 tonnes) is under greenhouse conditions. The increase in yield in Turkey is due to the spread of undergrowth cultivation besides the use of qualified va... see more

The experiment was established in the greenhouse designed by random block system with Optima genotype of tomato, treatment with cow manure and retort beech charcoal and control with cow manure without retort beech charcoal. The aim was to determine the in... see more

The growing concern of the public about the negative effects of agricultural activities on the environment has caused that crop production; it is being more sustainable way; especially in the management of fertilization. About compost; it is an organic fe... see more

The recent surge in interest in fruit growing without the use of agrochemicals in order to safeguard environmental and human health has led to increased awareness of organic fruit production (OFP). Despite the widespread use of the method, there is little... see more

Soil microbiota has a key role in the dynamics of natural and agro-ecosystems and is sensitive to changes in these environments. This study evaluated changes in the microbiological properties of soils under an organic production system of banana ‘BRS Prin... see more

Introduction. Ascorbic acid (AA) and organic acids (O?) are synthesized in all plants, and are an important part of their metabolism, as well as an integral part of the metabolism of the human body. The study of the mechanisms of action of highbush bluebe... see more

Mineral fertilization promotes good results for the components of production and quality of okra fruit; however, it raises the cost of production, making it, sometimes, unviable to the small producers. Thus, this study aimed to evaluate organic and minera... see more

1 of 3.440 pages  |  10  records  |  more records»