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2.518  Articles
1 of 253 pages  |  10  records  |  more records»
Biodegradable foam(biofoam) is a type of bioplastic that is used as an alternative packaging to replace styrofoam which is safe and environmentally friendly. This study aims to determine the characteristics of biofoam made from cassava peel starch (A) and... see more

Biodegradable foam(biofoam) is a type of bioplastic that is used as an alternative packaging to replace styrofoam which is safe and environmentally friendly. This study aims to determine the characteristics of biofoam made from cassava peel starch (A) and... see more

The purpose of this study was to conduct a literature review to determine the understanding of current research on the use of Cassava Peel (CP) in the field of wastewater treatment, especially as a coagulant. This study reports on the types of coagulant m... see more

Cassava peel is a waste from the cassava plant which has the potential to be used as ruminant animal feed. Processing of cassava skin with ammonia needs to be done to improve the quality of cassava skin. The research was conducted to determine the physica... see more

The study was conducted to investigate the effects of ensiled guinea grass (GG)- cassava peel (CSP) enriched with soybean cheese waste (SBCW) in varying proportions into 4 treatments: T1 (GG100%), T2 (GG80% + CSP10% + SBCW10%), T3 (GG60% + CSP30% + SBCW10... see more

The Payakumbuh region is an important tourist destination in West Sumatra. They produce various snack food made from cassava tubers, producing a large cassava peel as a by-product. The research aimed to study the meal yield rate, crude nutrient, fiber fra... see more

This study aims to evaluate the use of cassava peels added with lactic acid bacteria on the immune organ weight of super native chickens. The material used in this study was 144 Day Old Chick (DOC) super unsex native chicken with an average body weight of... see more

Cassava (Manihot utilissima) is a staple food beside rice and corn for Indonesia people. Cassava peel is a waste of cassava processing agroindustries such as  tapioca flour industry, fermentation industry, and staple food industry. This waste contain... see more

1 of 253 pages  |  10  records  |  more records»