ARTICLES

Filter  
Active filters 0
Remove
  

Refine your searches by:

Collections
Agronomy and forestry
Economy
Biology
Zoology
Environment
Education
Food and nutrition
Social Sciences
Administration - Business
Research
all records (70)

Languages
English
Spanish
Portuguese
German
French

Countries
Indonesia
USA
Romania
Brazil
Ukraine
Turkey, Turkish Republic
Italy
Spain
South Africa
Germany
all records (72)

Years
2023
2022
2021
2020
2019
2018
2017
2016
2015
2014
all records (24)

Filter  
 
43.777  Articles
1 of 4.379 pages  |  10  records  |  more records»
Globally the need to substitute fishmeal with other animal protein sources in the fish diet has gained more attention; which is occasioned by the increasing cost of fish. A 12-week trial was conducted to ascertain the growth indices and biochemical respon... see more

Pot experiment was conducted at the Department of Agronomy Crop Pavilion of the University of Ilorin, Ilorinto assess the effects of water stress at different growth stages on the physiological parameters of soybean genotypes. Six soybean genotypes (TGX 5... see more

As new species of drugs-resistant pathogens arise, the search for alternatives to antibiotics and other chemically synthesized compounds has begun, and one of the major contestants are plants or plants extracts, known generally as phytoadditives. They rep... see more

Wood ash generated from wood industries have enormous potential which can be utilized due to its properties which influences soil chemistry and fertility status of tropical acidic soils. Field experiments were conducted on an acidic sandy loam alfisol to ... see more

Aim of this research was to determine the measure in which 100 g/head/day lecithin has an effect on the ruminal parameters and growth indices in lambs during the fattening process, compared to a normal ration which consisted of alfalfa hay and a concentra... see more

The experiment aimed to determine the bioproductive effects of the administration of phytoadditives in rainbow trout feeds. The additives were represented by garlic, ginger, oregano and Echinacea that where added into rainbow trout feed in propo... see more

The goal of this research was to evaluate the effects of some additives in common carp (Cyprinus carpio) and grass carp (Ctenopharyngodon idella) feeds on the growth indices and survival rate. Experimental period was 122 days for common carp and 115 days ... see more

This study is focused on the impact of organic selenium (Se) (Sel-Plex) on the growth performance, consumption and quality of meat in the case of carp (Cyprinus carpio), Galitian variety. The experiment was conducted over two years and had the f... see more

Experiments were conducted throughout 2009 and 2010. At the beginning of experiments, both in 2009 and in 2010, were formed two groups (M-control group; E-experimental group), each group far 600 rainbow trout (Oncorhynchus mykiss). Control group... see more

1 of 4.379 pages  |  10  records  |  more records»