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1.504  Articles
1 of 151 pages  |  10  records  |  more records»
Primary gastrointestinal aspergillosis (AGP) is an inflammation of the gastrointestinal tract from the duodenum to the rectum. Aspergillus flavus (A. flavus) is one of the fungi that causes aspergillosis. This infection occurs due to aflatoxin from A. fla... see more

The objective of this research was to know the contamination of Aspergillus flavus in ikan kayu and the number of aflatoxin B1 (AFB1) produced. Also the corelation the number of A. flavus with AFB1. Samples were taken from traditional markets in Banda Ace... see more

Sabouraud Dextrose Agar (SDA) is a medium for the growth of fungi, ready to use, packaged in 500 gr, expensive, hard to find and takes a long time to obtain so it needs alternative media. SDA contains 4% glucose. The use of mung bean, red bean, cowpea and... see more

Aflatoxins are the potential carcinogens produced as secondary metabolites by Aspergillus flavus. They have the ability to contaminate large number of food which ultimately affect the human population. Malt extract agar was selected for the growth of cont... see more

BACKGROUND Fungal endophthalmitis is a sight-threatening disease associated with high morbidity and Aspergillus sp. is the most common causes. Voriconazole (VCZ) and Amphotericin B (AmB) are the most used antifungal drugs, while head-to-head comparison fo... see more

The use of medicinal plants has been an integral part of human civilization since antiquity. Naturally occurring pesticidal compounds are synthesized by the plant defense system, which includes antimicrobial proteins and lower molecular weight natural pro... see more

Amplamente difundido na alimentação de psitacídeos em razão do preço baixo, elevada palatabilidade, e por razões culturais, o Helianthus annuus, conhecido como girassol, vem se mostrando importante na clínica aviária em decorrência do excesso de calorias,... see more

The aim of this study was to evaluated antifungal and antitoxigenic properties of essential oils (EOs) in vapor phase. In vitro antifungal activity of essential oils against three fungal strains (Aspergillus flavus (MC1, MC4, and MC33) was evaluated by mi... see more

1 of 151 pages  |  10  records  |  more records»