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105.518  Articles
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In order to increase access to nutritious foods around the world, innovative technologies need to be developed and integrated into agricultural production systems. The new plant breeding techniques developed offer many advantages for making modifications ... see more

Genetic improvement of grape cultivars to obtain high quality wine and table grape varieties by conventional breeding methods has been difficult and time consuming. The elite grape varieties developed by conventional breeding techniques have less resistan... see more

Abiotic stress conditions. especially drought and soil salinity. are the major causes for the reduction of crop yields and the loss of arable land world-wide. These problems will probably worsen in the next decades. according to climate change models. whi... see more

Abiotic stress conditions, especially drought and soil salinity, are the major causes for the reduction of crop yields and the loss of arable land world-wide. These problems will probably worsen in the next decades, according to climate change models, whi... see more

During the last century, conventional plant breeding, mostly based in the evaluation at the phenotypic level, has been very successful in increasing the crop yields and in consequence the global production of food. Maize, rice and wheat, the three most im... see more

The world of education today is developing so fast. Students are required to be able to master skills, one of which is storytelling skills. Students' low skills in storytelling are one of the consequences of implementing online learning so far. The purpos... see more

More foods are required to fulfill human need. The limitation of the farming area is leading to intensification system in crop cultivation, so the use of chemical properties and environmental destruction cannot be denied. However, this industrial practice... see more

The most important factors those are limiting the production of eggplant in Turkey and the world are soil borne fungal diseases and pests. Fusarium and Verticillium as fungal diseases and nematodes as pests cause significant yield losses. Those pathogens ... see more

Biotechnology in the Agriculture sector covers indigenous plant and animal breeding to the choice of individuals and hybridization including technically complicated techniques of genetic engineering. The beneficiaries are farmers, manufacturers and consum... see more

1 of 10.553 pages  |  10  records  |  more records»