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10.756  Articles
1 of 1.077 pages  |  10  records  |  more records»
The irrational anthropogenic influence on soils often leads to negative consequences, one of which is salinization. Among various types of salinity, chloride salinity has the greatest negative effect. Accumulati?n of chlorine ions by plant cells causes di... see more

The article presents the results of the analysis of salt tolerance in rice samples by the laboratory methods at a concentration of NaCl – 1,5 %. The plants were grown in an incubator at temperature 26 °C. After 15 days, we measured the length of... see more

Just because of geographical spread, citrus species generally grow in places sensitive to salinity. Testing methods have a significant role in breeding and cultivar development programs. This study was conducted to investigate in vitro salt response of Cl... see more

The article presents the results of the analysis of salt tolerance in rice samples by the laboratory methods at a concentration of NaCl – 1,5 %. The plants were grown in an incubator at temperature 26 °C. After 15 days, we measured the length of... see more

Abiotic stress conditions. especially drought and soil salinity. are the major causes for the reduction of crop yields and the loss of arable land world-wide. These problems will probably worsen in the next decades. according to climate change models. whi... see more

Abiotic stress conditions, especially drought and soil salinity, are the major causes for the reduction of crop yields and the loss of arable land world-wide. These problems will probably worsen in the next decades, according to climate change models, whi... see more

Glycine betaine is an osmoprotectant compound which enhances cell tolerance in plant species in response to environmental stresses. This study aimed to investigate the effect of exogenous application of glycine betaine on some antioxidant activities of to... see more

Salinity is one of the most important abiotic stress factors causing serious problems in agricultural areas in the world. In this study aimed to determine the salt stress tolerance of local bread wheat genotypes collected from some provinces of Turkey and... see more

This study was conducted to determine tolerance levels of different radish varieties (white, black, red, little red radish) under salt stress conditions and to evaluate the effectiveness of exogenous salicylic acid (SA) application on germination and vege... see more

1 of 1.077 pages  |  10  records  |  more records»