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260  Articles
1 of 26 pages  |  10  records  |  more records»
The work was carried out to determine the organisms responsible for the microbial spoilage of kernels of Mangifera indica. A specialized kit was employed to confirm the Gram negative organisms present in the spoilt kernels of M. indica. The effects of che... see more

For the purpose of further experimental work on the development of composition and technology of medical and cosmetic products in the form of an anti-inflammatory cream investigated the effectiveness of sodium benzoate, phenoxethanol, Eyxil PE 9010, germa... see more

It has been found, that all experimental samples of the developed syrups after adding the selected preservatives are promising for the further research in area of oral remedies creation. Nevertheless, the antimicrobial effectiveness of Potassium sorbate i... see more

For the purpose of further experimental work on the development of composition and technology of medical and cosmetic products in the form of an anti-inflammatory cream investigated the effectiveness of sodium benzoate, phenoxethanol, Eyxil PE 9010, germa... see more

Several studies have been conducted on impregnability of the raw material and large variations have been found. The leaching of wood preservatives into nature is a problem, especially agents that consist copper. Leachability of i. e. copper has been ... see more

Determination method of food preservatives sodium benzoate (? 211)and potassium sorbate (? 202) in milk and beverages by high performance liquid chromatogrphy was optimized. Chromatographic separation was performed on a column Zorbax Eclipse XDB-C18 with ... see more

In this study, the effects of food preservative p-hydroxybenzoic acid and propyl-paraben on the inhibitory activity of enterocin KP produced by Enterococcus faecalis KP were determined. Staphylococcus aureus, Escherichia coli O157:H7 and Salmonella Typhim... see more

Beef Meatball is a processed meat product that is susceptible to microbiological damage, thus requiring preservatives to extend their shelf life. Natural preservatives incorporated into edible coatings are more effective than those added directly to the f... see more

Solidified coconut sugar is a product made from the processing of coconut sap. Nutrient content in the sap causes the sap to be easily damaged which must be prevented by antimicrobial agents or natural preservatives. Natural preservatives that are commonl... see more

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