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15.331  Articles
1 of 1.534 pages  |  10  records  |  more records»
This study aims to 1) Knowing the current trend of online vegetable shopping 2) Knowing consumer decision making in online shopping. The location selection was carried out purposively by considering that Bale Hydroponics is an organic vegetable marketing ... see more

Peraturan Daerah Kota Surabaya No 3 Tahun 2007 menetapkan bahwa ekosistem mangrove yang ditetapkan sebagai kawasan konservasi di Pamurbaya seluas 2.500 ha. Namun sampai tahun 2015 hutan mangrove yang ada di kawasan Pamurbaya hanya ada sekitar 440 ha. Sele... see more

Salah satu aktivitas perekonomian yang banyak dilakukan di kawasan pesisir Indonesia diantaranya adalah kegiatan perikanan budidaya. Kabupaten Sumenep merupakan penghasil perikanan budidaya terbanyak di Jawa Timur dengan jumlah produksi mencapai 89.579 to... see more

The demand for palm sugar is increasing since people prefer natural ingredients. Natural and organic food ingredients have the reputation of being healthier and safer than synthetic ingredients. This study will discuss one particular ingredient namely pal... see more

Sistem budidaya dan nutrisi pakan merupakan faktor penting yang berpengaruh terhadap produktivitas dan kualitas telur. Sistem intensif dan ekstensif serta komposisi nutrisi pakan dapat menyebabkan perbedaan produktivitas dan kualitas telur itik. Penelitia... see more

ABSTRAKUdang vaname di Kabupaten Purworejo khususnya Kecamatan Grabag memiliki prospek pasar bagus, hal ini menjadikan budidaya tambak udang vaname menjadi peluang yang sangat besar. Seiring berjalannya kegiatan budidaya udang vaname, perlu diperhatikan a... see more

PENGHAMBAT a AMILASE: JENIS, SUMBER, DAN POTENSI PEMANFAATANNYA DALAM KESEHATAN [a Amylase Inhibitors: Types, Sources, and Their Potential Utilization for Health Purposes] Budiasih Wahyuntari* Laboratoria Pengembangan Teknologi Industri Agro-Biomedika (LA... see more
< | p class="MsoNormal" style="text-align:center | " align="center"> | < | strong> | < | span style="font-size:13pt | " lang="de" xml:lang="de"> | PENGHAMBAT a AMILASE: JENIS |  SUMBER |  DAN POTENSI PEMANFAATANNYA< | /span> | < | /strong> | < | /p> |  < | p class="MsoNormal" style="text-align:center | " align="center"> | < | strong> | < | span style="font-size:13pt | " lang="de" xml:lang="de"> | DALAM KESEHATAN< | /span> | < | /strong> | < | /p> |  < | p class="MsoNormal" style="margin-top:18pt | text-align:center | " align="center"> | < | span style="font-size:12pt | " lang="in" xml:lang="in"> | [< | /span> | < | span style="font-size:12pt | " lang="de" xml:lang="de"> | a Amylase Inhibitors: Types |  Sources |  and Their Potential Utilization for Health Purposes< | /span> | < | span style="font-size:12pt | " lang="in" xml:lang="in"> | ]< | /span> | < | /p> |  < | p class="MsoNormal" style="margin-top:18pt | text-align:center | " align="center"> | < | strong> | < | span lang="de" xml:lang="de"> | Budiasih Wahyuntari< | /span> | < | /strong> | < | strong> | < | span lang="in" xml:lang="in"> | *< | /span> | < | /strong> | < | /p> |  < | p class="MsoNormal" style="margin-top:6pt | text-align:center | " align="center"> | < | span style="font-size:10pt | " lang="de" xml:lang="de"> | Laboratoria Pengembangan Teknologi Industri Agro-Biomedika (LAPTIAB) |  Badan Pengkajian dan Penerapan Teknologi |  Kawasan Pusat Teknologi dan Ilmu Pengetahuan (PUSPIPTEK) gedung no 610 |  Serpong |  Tangerang 15310< | /span> | < | /p> |  < | p class="MsoNormal" style="text-align:center | " align="center"> | < | span style="font-size:10pt | " lang="in" xml:lang="in"> |   | < | /span> | < | /p> |  < | p class="MsoNormal" style="text-align:center | " align="center"> | < | span style="font-size:9pt | "> | Diterima < | /span> | < | span style="font-size:9pt | " lang="in" xml:lang="in"> | 09< | /span> | < | span style="font-size:9pt | " lang="in" xml:lang="in"> |  < | /span> | < | span style="font-size:9pt | " lang="in" xml:lang="in"> | Desember< | /span> | < | span style="font-size:9pt | "> |  200< | /span> | < | span style="font-size:9pt | " lang="in" xml:lang="in"> | 9< | /span> | < | span style="font-size:9pt | "> |  / Disetujui 19 Desember 201< | /span> | < | span style="font-size:9pt | " lang="in" xml:lang="in"> | 1< | /span> | < | strong> | < | /strong> | < | /p> |  < | p class="MsoNormal" style="margin:18pt 0cm .0001pt 27pt | text-align:center | " align="center"> | < | strong> | < | em> | < | span style="font-size:12pt | " lang="de" xml:lang="de"> | SUMMARY< | /span> | < | /em> | < | /strong> | < | /p> |  < | p class="MsoNormal" style="text-indent:14.2pt | "> | < | em> | < | span style="font-size:10pt | " lang="in" xml:lang="in"> |   | < | /span> | < | /em> | < | /p> |  < | p class="MsoNormal" style="text-indent:14.2pt | "> | < | em> | < | span style="font-size:9pt | "> | Alpha amylase inhibitors affect carbohydrate metabolism in digestive system. The inhibitors induce carbohydrate tolerance |  fullness and prolonging gastric emptying that might be used to aid in diabetic and obesity treatment. There are two types of < | /span> | < | /em> | < | span style="font-size:9pt | "> | a< | /span> | < | span style="font-size:9pt | " lang="in" xml:lang="in"> | -< | /span> | < | em> | < | span style="font-size:9pt | "> |  amylase inhibitors |  proteinaceous and non-proteinaceous ones. Proteinaceous inhibitor is classified into seven classes including legumes |  lectin |  knottin |  cereal |  Kunitz |  < | /span> | < | /em> | < | em> | < | span style="font-size:9pt | font-family:Symbol | "> | < | span> | g< | /span> | < | /span> | < | /em> | < | em> | < | span style="font-size:9pt | "> | -thionin and thaumatin types. Plant proteinaceous inhibitors are present in cereals and legumes. Some non-proteinaceous inhibitors include flavonid |  polyphenols |  organic acid that might be produced by microbes or extracted from plants such as acarbose |  saponin dan cardiac glycoside |  gallic acid |  proto-catechuic acid |  caffeic acid |  ellagic acid |  ferulic acid |  quercetin hibiscus acid and < | /span> | < | /em> | < | span style="font-size:9pt | "> | a- |  ß- and ?-cyclodextrin.< | /span> | < | em> | < | /em> | < | /p> |  < | p class="MsoNormal" style="text-indent:14.2pt | "> | < | em> | < | span style="font-size:9pt | " lang="in" xml:lang="in"> | < | span> |   | < | /span> | < | /span> | < | /em> | < | em> | < | /em> | < | /p> |  < | p class="MsoNormal"> | < | strong> | < | em> | < | span style="font-size:9pt | " lang="de" xml:lang="de"> | Key words:< | /span> | < | /em> | < | /strong> | < | em> | < | span style="font-size:9pt | " lang="de" xml:lang="de"> |  inhibitor amylase |  anti obesity |  diabetes< | /span> | < | /em> | < | em> | < | /em> | < | /p> | 
Waduk Cirata dimanfaatkan untuk budidaya ikan dengan sistem keramba jaring apung, dimana jumlah keramba saat ini sudah melebihi daya dukung yang menyebabkan kelebihan hara (eutrofikasi). Di Waduk Cirata setiap tahun terjadi kematian ikan hasil budidaya. P... see more

Budidaya ikan lele dengan sistem kombinasi akuaponik dan bioflok merupakan sistem terpadu yang dinilai efektif dan efisien. Sistem akuaponik mereduksi amonia dengan menyerap air buangan budidaya atau air limbah dengan menggunakan akar tanaman. Bioflok mer... see more

1 of 1.534 pages  |  10  records  |  more records»