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11.214  Articles
1 of 1.122 pages  |  10  records  |  more records»
The risks posed by climate change to Sub Saharan Africa’s (SSA) smallholder fresh export fruit and vegetables production are amplifying the significance of farmers’ climate change perceptions in enhancing adoption of suitable adaptation strategies. Produc... see more

This study was carried out Bayburt University Food and Agriculture and Livestock Application and Research Centre in 2016 growing season to determine the morphological and agronomical characteristics of local genotypes of beans (Phaseolus vulgaris L.) unde... see more

The milpa is a traditional Mesoamerican production system based on polycropping corn (Zea mays L.), squash (Cucurbita spp.), and bean (Phaseolus vulgaris L.). Milpa is characterized by synergetic interactions between these plants that favor the ... see more

Long beans are horticultural products that have good economic prospects, because they have a growing number of requests. While on the other hand the economic prospect has not been supported by a better level of farm management and adequate product selling... see more

Drylands which cover one third of the earth’s land surface and almost 80% of Kenya’s land surface are being used to grow dryland crops such as maize, beans, sorghum, millets and livestock. Studies show that refined farming systems can be used in enhancing... see more

The research objectives are to evaluate the performances of three cocoa farming models in “so called Gapoktan”(Combined Farmers Groups) of Resopammase’s cocoa supply chain, located in Larompong District, Luwu Regency, South Sulawesi Province, Indonesia. R... see more

The milpa is a traditional Mesoamerican production system based on polycropping corn (Zea mays L.), squash (Cucurbita spp.), and bean (Phaseolus vulgaris L.). Milpa is characterized by synergetic interactions between these plants that favor the ... see more

Dry land farming in Kupang Regency consists of a combination of food crops farming and horticulture like corn, rice, beans and tubers with livestock such as cattle, pigs, goats and local chickens. Those farms were carried out in a traditional combination ... see more

Restoration of soil has been identified as the option; to ensure crop sustainability. However, as per Trophobiosis Theory of French Scientist F. Chaboussou, focus on development of healthy plants is necessary to abate pest and disease invasion so as to e... see more

1 of 1.122 pages  |  10  records  |  more records»