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ISSN: 0187-5779    frecuency : 4   format : Electrónica

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Volume 37 Number 1 Year 2019

13 articles in this issue 

David Espinosa Victoria,Ma. Concepción Rentería Chávez

The present review is a symbolic post-mortem tribute that the Mexican Society of Soil Science (MSSS) C.A. pays to the memory of Dr. Roberto Quintero Lizaola. Dr. Quintero Lizaola was born in Ameca, Jalisco, Mexico, on May 5, 1958 and died on August 22, 20... see more

Pags. 1 - 6  

Noé Montes García,Ma. Eugenia Cisneros López,Arturo Díaz Franco,Martín Espinosa Ramírez,Flor Elena Ortiz Cháirez,Alberto Julián Valencia Botín

Sugar beet (Beta vulgaris L.) is a source of sugars. In Mexico, trials have been carried out to evaluate adaptation of the crop as a potential source of biomass, sugar and ethanol. Fertilization is a factor that influences production. The objective of the... see more

Pags. 15 - 25  

Fernando Paz Pellat,Ma. Isabel Marín

La estimación de las áreas de influencia (footprints) de las mediciones de flujos de energía, y materia, con sistemas de covarianza de vórtices permite hacer interoperables las mediciones para analizar los problemas de cierres de balance de energía. Por u... see more

Pags. 27 - 34  

Jeannette Sofia Bayuelo Jiménez,Iván Ochoa,Eulogio de la Cruz Torres,Takashi Muraoka

Andisols are distinguished by a high phosphorus (P) adsorption capacity, which is a restrictive factor for plant growth. This study, it was hypothesized that the availability of P in the different forms extracted sequentially, would vary according to the ... see more

Pags. 35 - 44  

Carla Anahí Ramos Oseguera,Adriana Elena Castro Ramírez,Noé Samuel León Martínez,José David Álvarez Solís,Esperanza Huerta Lwanga

Peanut production is a significant source of income for Chiapas, which is the country’s second largest producer. Jiquipilas is one of the producing municipalities of the state; however, its yield has decreased in the last four years (from 2.4 to 1.45 ... see more

Pags. 45 - 56  

Eduardo Teófilo Salvador,Guillermo Pedro Morales Reyes,María Vicenta Esteller Alberich,René Muciño Castañeda

To evaluate the water percolation in the soil, the water balance method is common. This method requires different daily data, which are often incomplete or not verified in field, in addition to some uncertainty regarding crop evapotranspiration. In this r... see more

Pags. 57 - 68  

Julio Cesar Rodríguez,Fernando Paz Pellat,Christopher Watts,Carlos Lizárraga Celaya,Enrico Yépez González,Guillermo Jiménez Ferrer,Alejandro Castellanos Villegas,Cesar Hinojo Hinojo,Carlos Eduardo Macías Vázquez

Agriculture (including livestock) is considered one of the main sources of greenhouse gases. Monitoring greenhouse gases (GHG) is necessary in this activity, and there are several methodologies. One of these methodologies is the eddie covariance technique... see more

Pags. 69 - 80  

Jesús Santillano Cázares,Luis Guadalupe Roque Díaz,Fidel Núñez Ramírez,Raúl Leonel Grijalva Contreras,Fabián Robles Contreras,Rubén Macías Duarte,Isabel Escobosa García,Víctor Cárdenas Salazar

Intrinsic soil fertility and the method of irrigation can affect the efficiency of nitrogen (N) fertilization, modify the yield goal, growth, and nutritional status of crops. A study was carried out with the objective of determining yield, growth, water u... see more

Pags. 7 - 14  

Rubén Farías Tapia,Martha Patricia Olivas Sánchez,Juan Pedro Flores Margez,Nina del Rocío Martínez Ruiz,Emilio Álvarez Parrilla

Polyphenolic compounds are antioxidants compounds mainly present in plants and its concentrations may differ between the same species located at different growing points, since plants produce these compounds for protection against oxidative stress as a re... see more

Pags. 81 - 90