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6.829  Articles
1 of 684 pages  |  10  records  |  more records»
A utilização de cobertura vegetal permanente ou parcial do solo nos vinhedos pode influenciar a produção e a qualidade da uva. Assim, o objetivo desse trabalho foi avaliar o desenvolvimento da videira a produtividade, bem como as características qualitati... see more

A utilização de cobertura vegetal permanente ou parcial do solo nos vinhedos pode influenciar a produção e a qualidade da uva. Assim, o objetivo desse trabalho foi avaliar o desenvolvimento da videira a produtividade, bem como as características qualitati... see more

A glasshouse trial was performed to determine changes in phosphorus (P) nutrition and the yield of sword bean (Canavalia ensiformis (L.) DC.) following the application of different rates and types of P fertilizer in an acid upland soil of East Lampung. Tw... see more

Suatu penelitian telah dilaksanakan selama tiga bulan di lahan sawah petani di desa Panincong, Kec. Marioriawa, Kab. Soppeng, Prov. Sulawesi Selatan, dengan tujuan untuk mengetahui pengaruh aplikasi teknologi pemangkasan dan dinamika pertumbuhan daun kaca... see more

Pada umumnya di Indonesia kacang kedele difermentasi menjadi tempe kedele. Hasil fermentasi ini merupakan sumber protein dan vitamin yang penting dalam makanan penduduk sehari-hari. Di daerah-daerah tertentu di pulau Jawa beberapa jenis kacang-kacangan se... see more

Several problems deal with Canavalia ensiformis cultivations. They are the low-price competitiveness, the absence of processing industries and appropriate agricultural technology controlled by the farmers, the absence of fostering of farmers, especially i... see more

Exploitation of available germplasms particularly in the developing countries is still limited despite the availability of rich gene pools. Canavalia species are underutilized legumes of wide importance for humans and livestock feed. Field and laboratory ... see more

Edible Films based on Canavalia Ensiformis flour could be made using compression molding process. This research was to investigate temperature (120oC, 130oC, 140oC) and pressure ( 0.845 Mpa, 1.690 Mpa, 2.540 Mpa) effect on the properties of the film. The ... see more

Pada umumnya di Indonesia kacang kedele difermentasi menjadi tempe kedele. Hasil fermentasi ini merupakan sumber protein dan vitamin yang penting dalam makanan penduduk sehari-hari. Di daerah-daerah tertentu di pulau Jawa beberapa jenis kacang-kacangan se... see more

1 of 684 pages  |  10  records  |  more records»