ARTICLES

Filter  
Active filters 0
Remove
  

Refine your searches by:

Collections
Literature
Communication
Social Sciences
Education
Languages
Architecture and Urbanism
Cinema, photography, thea
Technology
Research
History
all records (74)

Languages
English
Portuguese
Spanish
German
French

Countries
Brazil
Indonesia
USA
Spain
Poland
Denmark
Argentina
Ukraine
Canada
India
all records (78)

Years
2023
2022
2021
2020
2019
2018
2017
2016
2015
2014
all records (24)

Filter  
 
15.816  Articles
1 of 1.583 pages  |  10  records  |  more records»
Abstrak. Edible film merupakan lapisan tipis yang bersifat biodegradable dan dapat diaplikasikan pada bahan pangan sebagai pelindung antara makanan dengan lingkungan. Penelitian ini bertujuan untuk mengetahui pengaruh konsentrasi gliserol terhadap karakte... see more

Edible film is a thin layer for food wrapping that can be made from starch. This study aims to make edible film from brown rice starch that is in accordance with the standards of the Japan Industrial Standard and has the characteristics of being resistant... see more

This study aimed to determine the effect of glycerol and moringa leaf extract on the characteristics of the edible film. The benefit of research is to provide scientific information about the manufacture and characteristics of edible films. The results of... see more

The packaging that is widely used is plastic packaging, but this material has a weakness that is difficult to decompose and isn’t biodegradable, therefore edible film can be an alternative primary packaging for food products. The material used consists of... see more

Halistosis atau bau mulut disebabkan oleh buruknya perawatan kebersihan mulut, karies gigi, infeksi rongga mulut, mulut kering, merokok dan sisa makanan yang menempel dalam mulut. Perawatan mulut yang biasa dilakukan untuk mencegah halistosis seperti meng... see more

Edible film is a thin layer commonly used to coat food, which is biodegradable and can be consumed. The functions of edible film such as an inhibitor of mass transfer, oxygen, aroma and other dissolved substances. Cuttlefish bones contain protein which ca... see more

This study aimed to determine the effect of the concentrations of yellow sweet potato starch and aloe vera gel on the physical, mechanical, and barrier characteristics of the edible film, which is applied as packaging for strawberries. It was carried out ... see more

Abstrak. Edible film merupakan lapisan tipis yang bersifat biodegradable dan dapat diaplikasikan pada bahan pangan sebagai pelindung antara makanan dengan lingkungan. Penelitian ini bertujuan untuk mengetahui pengaruh konsentrasi gliserol terhadap karakte... see more

Penelitian ini bertujuan untuk mendapatkan suhu proses modifikasi pati menggunakan metode presipitasi yang dapat menghasilkan pati ubi kelapa kuning modifikasi dengan ukuran paling kecil serta untuk mengetahui karakteristik edible film yang dibuat dengan ... see more

1 of 1.583 pages  |  10  records  |  more records»