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5.056  Articles
1 of 507 pages  |  10  records  |  more records»
This study was conducted to assess the demand for cowpea varieties among households in Oyo State, Nigeria with implications for food and nutritional security. Primary data were collected from a total of 500 households from ten Local Government Areas (LGAs... see more

Analysis of consumer preferences for cowpea varieties in Osun State was carried out with a view to identifying attributes that determine price variation among cowpea varieties and the effect on consumer’s willingness to pay for those varieties. A multista... see more

Nitrogen fertilizer use in rainfed rice fields is generally less efficient, only part of N is taken up by plants for their gowth and other N is lost and fixed by soil particles. Nitrogen loss in the form of nitrous oxide can reduce N fertilizer use effici... see more

Field studies were conducted in 2002 and 2003 to assess the reaction of 15 varieties of cowpea for resistance to a natural infestation of Meloidogyne incognita race 2. Ten weeks after planting; ten randomly selected plants per treatment were examined for ... see more

This study was carried out in Amik plain, Turkey in 2013 and 2014 growing seasons to determine some morphological and agricultural characteristics of four cowpea varieties registered for dry grain in Turkey. The experiment was laid out in a randomized com... see more

In this study, the effects of on 20 April, 5 May, 20 May, 5 June, 20 June, 5 July and 20 July sowing times application in Kahramanmaras and Sanliurfa conditions on the quality criteria of Simal cowpea variety were researched. The experiment was establishe... see more

Bean weevils (Coleoptera: Chrysomelidae: Bruchinae) are responsible for large quantity losses of cowpea (Vigna unguiculata (L.) Walp.; Fabaceae) and common bean (Phaseolus vulgaris L.; Fabaceae). The magnitude of damage is related to the grains’ varietal ... see more

Sustainable production of quality forages in sufficient quantities constitutes one of the biggest challenges for profitable dairy farming. Forage legumes including cowpea offer a feasible solution to meet this task but planting geometry for spreading and ... see more

The research was conducted in a greenhouse at the Internatinal Institute of Tropical Agriculture (IITA) to investigate the response of eighteen (18) cowpea varieties to two (2) Striga gesnerioides strain from Samaru of Kaduna Stete and Mingibir in Kano st... see more

1 of 507 pages  |  10  records  |  more records»