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24.994  Articles
1 of 2.500 pages  |  10  records  |  more records»
Halal food has become the global phenomenon, where the demand of the product are rising due to the growth of Muslim consumers worldwide. Halal food also perceived beyond its basic function where the consumers consider the product to fulfill their halal li... see more

This research aims to determine the effect of product knowledge, attitude and halal certification on purchase intention in halal food products at five universities in Batam City. This research uses a quantitative approach, descriptive statistical data ana... see more

When it comes to pet food, halal issues rarely arise. However, several people care about this issue. This is because humans have evolved from a time when animals did not live with humans to when it was found that many families had at least one pet. Especi... see more

Purpose: Halal tourism or muslim friendly tourism has big potential for the tourism industry in Indonesia. According to Cresent Rating, the world’s leading authority on halal-friendly travel, one of the indicators for halal tourism is the availability of ... see more

AbstractThis is a field research to highlight the issue of halal lifestyle in East Java Regional Office employees. This problem will be broken down into two basic problems, namely; firstly how is the halal lifestyle perception related to food, pharmacy an... see more

For a Muslim consuming food is not only good taste, but also must meet the criteria of halalan thayyiban. Halal food is not necessarily thayyiban, because halal food at the time of processing may be given additional ingredients that are not halal. Consume... see more

As one of the countries with the largest Muslim population in the world (87.18%), Indonesia has the potential to become the center of the world's halal industry. Halal certification can increase the competitiveness of MSME products, especially related to ... see more

This study aims to describe local specialties that have the potential to become halal food in order to boost the economy of local communities in three areas including Lakbok sub-district, Kedungreja sub-district, and Wangon sub-district. In the halal food... see more

The halal aspect is an important factor that must be considered by Muslims in choosing food. However, the low awareness and knowledge related to halal rules and thoyyib on food had caused various serious problems. To overcome this, several government regu... see more

1 of 2.500 pages  |  10  records  |  more records»