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155.469  Articles
1 of 15.548 pages  |  10  records  |  more records»
This research aims to determine the effect of product knowledge, attitude and halal certification on purchase intention in halal food products at five universities in Batam City. This research uses a quantitative approach, descriptive statistical data ana... see more

Knowledge production practices and attributes of faculty are important in academia. The aim of the paper was to investigate the production, diffusion and use of knowledge products at University of Zambia School of Medicine. A survey methodology was adopte... see more

This study aims to reconstruct the community's original knowledge in the process of making potato dodol into scientific knowledge according to the halal criteria of a product determined by the halal product guarantee system. The research method used is de... see more

Objectives: Global Innovation Index revealed that the innovation performance of Indonesia is relatively poor compared to several ASEAN countries. The lowest indicator of innovation performance is related to business sophistication. In business activities,... see more

This research aims to investigate the direct effect of knowledge management on knowledge-worker productivity and the indirect effect mediated by employees' adaptability and job satisfaction. The research was conducted at PT. Pindad (Persero) Malang as a s... see more

Knowledge production means the gathering of related activities in the university that has to do with producing new knowledge. The emerging researchers find it so hard and difficult to engage in scientific and contribute to knowledge production because of ... see more

This research aims to investigate the direct effect of knowledge management on knowledge-worker productivity and the indirect effect mediated by employees' adaptability and job satisfaction. The research was conducted at PT. Pindad (Persero) Malang as a s... see more

Coffee is one of the leading commodities in the plantation sub-sector in Indonesia because it has good market opportunities both locally and globally. The purpose of this research was to find out how the effect of perceived product similarity, product cho... see more

Knowledge has become a key economic resource of enterprise and to become even only source of competitive advantage. With the structure of the product more and more complicated, function more and more incline to integration and compounding, modern product ... see more

1 of 15.548 pages  |  10  records  |  more records»