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62.249  Articles
1 of 6.226 pages  |  10  records  |  more records»
Throughout the world, Pharmaceutical sector is an instant component in health-care systems. It involved in invention, improvement, propagation, and trading of medicines for human health and animal health. Scientific investigation is the base of pharmaceut... see more

A cross-sectional survey utilizing questionnaire assessed veterinarians’ awareness, attitudes and practices of hand hygiene (HH) in Enugu State Southeastern Nigeria. Data obtained were analyzed using chi-square on SPSS (version 15.0) at a significance lev... see more

Before serving the meals, the managements that operate in the production and distribution of table d’hôte meals, the data related to whether it's appropriate for the food hygiene regulation and the other legal requirements are so insufficient. So, an inte... see more

AbstractBackground: Facilities concerned with children ‘in need of care’ should not only be considered as a last resort for a child’s care, but also as an intervention that requires more than addressing a child’s basic physical needs. The nutritional need... see more

Dental caries is a major cause of tooth loss in children and young adults. Dental caries have been linked to the situation of underprivileged families, nutritional imbalance, and poor oral hygiene techniques, including lack of tooth brushing or flossing t... see more

Food borne diseases represent a persistent public health problem in developed and developing countries. This study investigates if preventive measures mediate the relationship between food safety knowledge among food handlers and their food handling behav... see more

Success in food handling depends, in part, on a self-regulation practice factor that accounts for better results in food safety. A self-report study conducted on 318 food handlers reveal that temporary workers were able to comply with the overall hygiene ... see more

This study aims to show that good leaders imply and reflect positive actions and effective hygiene practices. It also aims to encourage and disseminate the importance of the use of technological tools in detecting risks in Food-hygiene Practices in six go... see more

Background: School-age children make up the largest proportion of Indonesian youth population. One of the ways to maintain children’s health is by making personal hygiene as a habit. The aim of this study was to analyze the correlation of personal hygiene... see more

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