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32.987  Articles
1 of 3.300 pages  |  10  records  |  more records»
The aim of this study was to compare the dietary habits and Body Mass Index (BMI) between student-athletes and non-student athletes in UiTM (Universiti Teknologi MARA), as well as to study the relationship between their dietary habits and BMI. Dietary hab... see more

Background: Data on dietary intake and physical activity has been collected from a representative sample of the Danish population from 2003-2008. Objectives: The aim of the present study was to describe the habitual diet in Denmark and to evaluate the ove... see more

The aim of this study is to review recent data on dietary fiber (DF) and the glycemic index (GI), with special focus on studies from the Nordic countries regarding cardiometabolic risk factors, type 2 diabetes, cardiovascular disease, cancer, and total mo... see more

BACKGROUND: Obesity and related morbidity increase in Egyptian women and their children. A better understanding of dietary and activity patterns is needed to reduce obesity prevalence.AIM: The present study aimed to assess dietary patterns and physical ac... see more

In this study, alkali dietary fiber extraction method was evaluated to obtain soluble and insoluble dietary fiber from Trigonella-foenum graecum L. (fenugreek) seeds. The process conditions of alkali extraction method ensuring the highest total dietary fi... see more

BACKGROUND: Recent studies suggest that unhealthy food practices and lack of exercise are the main cause of the progressive increase in the obesity prevalence.AIM: We aim to assess the prevalence of obesity among school students and its relationship to di... see more

Background: Diet plays a crucial role in the regulation of chronic inflammation. The sparseevidence available in adult populations indicates that diet quality is linked to the dietaryinflammatory potential; however, this association has not been establish... see more

 Background: Studies examining diet scores in relation to health outcomes are gaining ground. Thus, control for dietary factors not part of the score, and lifestyle associated with adherence, is required to allow for a causal interpretation of studie... see more

Background: High adherence to the Healthy Nordic Food Index has been associated with better health outcomes, but the results have not been consistent. The association between high adherence and higher intake of energy and healthy and less healthy foods ha... see more

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