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5.578  Articles
1 of 559 pages  |  10  records  |  more records»
Institutional strengthening can be used as a solution to improve performance of farmer groups, therefore a strategy for institutional strengthening of farmer groups is needed in agroforestry farming development. The study aimed to analyze strategic factor... see more

Over 94% of the land of northwestern Vietnam is classified as sloping. Population growth has exerted pressure on local natural resources, with agricultural expansion on steep slopes resulting in forest degradation, landscape fragmentation and severe envir... see more

The  effectiveness  of  farmer  groups  in  developing  sustainable  agroforestry  farming  requires  the  active participation of all members of farmer groups.  One of the factors that infl... see more

This study aims to determine the factors that influence the institutional capacity of farmer groups, and to formulate increasing institutional capacity of farmer groups in the agroforestry farming development. Research was conducted in the Cukangkawung Vi... see more

This article is based on the study which investigated the socioeconomic and biophysical conditions of the upland farming communities in the Philippines; identified the development pathways that were undertaken by the upland farmers; and determined level o... see more

This study examines the implementation of urban agriculture called urban farming. Urban agriculture is the practice of cultivating, processing, and distributing food around the city carried out by women who are being parted healthy heart communi... see more

Dryland ecosystems have always been prone to relatively high vegetation and general environmental degradation; translating to changes in soil physical and chemical properties and massive carbon losses. Despite their vast surface area, Carbon sequestration... see more

Efforts to increase land productivity in forest areas have been carried out through community-based forest management programs in the form of coffee planting activities under pine stands. However, the coffee productivity produced by farmers is still consi... see more

The rural communities living around the National Park are generally farmers. They are less empowered and classified as poor. This is due to the relatively low capacity of farmers. In order to be more empowered, the farmers need to improve their capacity. ... see more

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