ARTICLES

Filter  
Active filters 0
Remove
  

Refine your searches by:

Collections
Languages
Literature
Technology
Administration - Business
Agronomy and forestry
Political Sciences
Economy
Geology
Geography
Food and nutrition
all records (12)

Languages
English

Countries
Denmark
Italy
United Kingdom
Turkey, Turkish Republic
European Union

Years
2022
2021
2019
2006

Filter  
 
6  Articles
1 of 2 pages  |  10  records  |  more records»
The aim of this study was to investigate the effects of the treatment of tap water (control), sodium hypochlorite (SH), electrolyzed oxidizing water (EOW), and hydrogen peroxide (HP) on the color, texture, and sensory properties of the Eruca vesicaria as ... see more



The development of new technologies in the last few years turned internet into a commercial medium that has transformed businesses all over the world. Indeed, we can be connected to internet from anywhere and anytime we want, with just one click. This evo... see more

Geochemical and oceanographic data, acquired throughout 6 months by the GEOSTAR-2 benthic observatory in southern Tyrrhenian Sea, evidenced ocean-lithosphere interactions in the 1900-m deep Benthic Boundary Layer (BBL), distinguishing two water masses wit... see more

AI is a multidisciplinary activity that involves specialists from several fields, and we can say that the aim of science, and AI science, is solving problems. AI and computer sciences are been creating a new kind of making science, that we can call in sil... see more

1 of 2 pages  |  10  records  |  more records»