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6.698  Articles
1 of 671 pages  |  10  records  |  more records»
Campylobacter spp., belongs to the group of thermo-tolerant bacteria, and is the most frequent cause of gastrointestinal diseases in humans following consumption of poorly cooked chicken meat. The aim of our study was to test the common methodology for is... see more

This study is consisted of data obtained from the survey conducted with 400 consumers in Usak province urban area. As a result of the analysis, the average amount of annual per capita chicken meat consumed was calculated as 13.64 kg. The average amount of... see more

In this study conducted to investigate the effect of breeding flock age on the fattening performance and carcass characteristics of broilers, Ross-308 chicks obtained from the eggs of breeding in three different age groups; young (30 weeks old), middle (4... see more

The aim of this research is to a determined the breeding value of native roosters based on macroscopic and microscopic semen. Ten native roosters were used in this research. Complete individual cage, semen collection tools and substance, macroscopic and m... see more

This research was conducted to observe the body weight gain and carcass quality of the hybrid chicken derived from the crossing between female F1 Kampung Super and male F1 Kampung-Broiler. The weekly weight gain for seven weeks and carcass quality, includ... see more

In this study, the effects of coat difference and breeding age on the internal and external quality of the eggs were investigated in white laying hens in different cages. The eggs obtained from a total of one hundred fifty eggs White layer pure line hens ... see more

This article will discuss the form of social exchange in broiler breeding using core-plasma partnership system. This study was a case study taken place in Blitar Regency as one of broiler cattle breeding centers in Indonesia. The result of research showed... see more

This research aims to determine the level of knowledge in domestic poultry vaccination Newcastle Disease (ND) in the village of Ulu Mowewe, Mowewe District of Kolaka Regency, Indonesia.  There are two variables includes namely theprimary variable and... see more

The aim of this study was to investigate the effect of the bedding type on the welfare quality of broiler chicken kept in intensive breeding systems. The study was performed in two commercial farms (A and B) with different bedding (chopped straw in farm A... see more

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