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23.662  Articles
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The 4-Sectors-Model has been developed by the TU Berlin and is intended to facilitate providing customized e-learning products to different target learner groups, while keeping the same basic content. This is made possible by the independent development o... see more

Perishability and quality deterioration over time makes food differ from industrial products. The objective of this research is to describe the food quality from a logistics perspective and specify which characteristics of food products are necessary to c... see more

Perishability and quality deterioration over time makes food differ from industrial products. The objective of this research is to describe the food quality from a logistics perspective and specify which characteristics of food products are necessary to c... see more

Selecting suitable suppliers of ICT products is always a challenging task for a procuring entity since it requires the consideration of multiple, competing, tangible and intangible criteria in determining optimal suppliers of a given product. This study i... see more

The demand for customized products has increased to suite various needs which could be easily developed using 3D printing technology. Most of the products require optimization for weight minimization which could be done using topological optimization tool... see more

The expansion of online distribution platforms illustrates how non-life insurance companies are shifting to digital and customized personal line insurance products. This research extends previous investigations on digital insurance transformations and cus... see more

Three dimensional (3D) printing technology, have been quite popular in recent years. It came out first in the area of material production, but now, it has been applied on the other possible fields like food production. In this review, historical period of... see more

PT. XYZ is a manufacturing company that produces grey fabrics, it can be customized by the customers. In order to increase productivity and quality production, the company trying to develop business by adding some machines with the latest type and technol... see more

The food product innovation is advancing under pressure of: 1.st the growing request of innovations in foods products and processing challenging new consumers’ needs; 2.nd, the advance in nutrigenomics and its contribution to increase knowledge about the ... see more

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