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11.638  Articles
1 of 1.165 pages  |  10  records  |  more records»
The research was aimed to evaluate the effectiveness of bio-invigoration treatment and seed sources on seed viability and vigor. The experiment was conducted in Agronomy Laboratory Unit of Agriculture Faculty of Haluoleo University, from January to May 20... see more

Polyethylene glycol (PEG) and ultrafine bubbles (UFB) can be used to increase seed germination and its vigor. The purpose of this study was to examine the effect of PEG-6000 and UFB on the seed germination and vigor of white jabon after 7 years of storage... see more

This study was aimed to determine the viability rate of rosella seed, to obtain the best result of seed testing for enhancing rosella seed viability, to find the best seed invigoration method for enhancing rosella seed viability, to obtain staining patter... see more

Poor germination and suboptimal seedling growth constitute as prime factors in lowering the achene yield and seed oil content of sunflower (Helianthus annuus L.), while chemo-priming with micronutrients might serve as a biological viable strategy provided... see more

Red chili (Capsicum annum L.)  is a vegetable that has high economic value. However, red chili production has decreased because of seed deterioration, such as expired seeds. Seed invigoration attempts to maintain seed germination ability when it has ... see more

Utilization of seeds storage results in decreased plant productivity. The increase can be used by treating seeds before planting through the technique of invigoration. This purpose of the study is to assess the effectiveness of invigoration methods using ... see more

The germination period is a critical phase of abiotic stress, including salinity stress.  Invigoration can be done to reduce the effect of salinity stress and speed up the germination process. This research was aimed to find out the effect of invigor... see more

Nyamplung (Calophyllum inophyllum L.) is one of forestry plant that has double benefits (economic and ecological). One of the problems faced in the development of nyamplung is its recalcitrant seed, which can not be stored for long periods. To increase th... see more

The limiting factor affecting the production of sorghum in Indonesia is the rapid decline of sorghum seed vigor and viability. One way of restoring vigor and viability is hydration-dehydration. This study aimed to know that invigoration with the hydration... see more

1 of 1.165 pages  |  10  records  |  more records»