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5.049  Articles
1 of 506 pages  |  10  records  |  more records»
Proline accumulation, as a marker of resistance to the abiotic constraints, was evaluated on seventeen genotypes of Durum wheat (Triticum Durum Desf) under water stress conditions. An experiment was implemented at INRAA research station located at Baraki,... see more

Rice is a staple crop for over 50% of the world’s population, but its sensitivity to salinity poses a threat to meeting the worldwide demand. This study investigated the correlation of salinity tolerance to Na+ exclusion, proline accumulation, and t... see more

The global climate changes and the consequent increase in the number of soil and air droughts during the vegetation period of grain crops require the development of new strategies to adapt plants to those yield-decreasing stressors. A relevant way of incr... see more

Water deficiency is one of the most important abiotic factors limiting the growth and productivity of plants. Under conditions of water deficiency, plants can synthesize osmoprotectors, in particular proline. The aim of our work was to estimate the accumu... see more

We have studied whether two common osmolytes - proline (Pro) and glycine betaine (GB) - accumulate in plants of different Plantago species in response to salt and water stress, which would suggest that these compatible solutes and ‘osmoprotectants’ fu... see more

Accumulation of compatible solutes or ‘osmolytes’ is a general response of plants to abiotic stress conditions, but we still have very limited knowledge on the relevance of this response for stress tolerance mechanisms of a given tolerant species. We ... see more

Proline, which is an indicator of stress, is often considered as a good parameter for the testing of plants with good drought tolerance capacity. Thus, exogenous application of proline is a possible technique to avoid the deleterious effects of the drough... see more

Increasing soil salinity of irrigated agricultural areas represents a major environmental stress factor that impairs the production of many salt-sensitive crop plants. Different lettuce cultivars were studied for identification of more tolerant ones, base... see more

The effect of increasing sodium chloride (0, 60 and 120 mM NaCl) stress was investigated on the growth, proline content and total antioxidant activity (TAA) in leaves of cape gooseberry plants grown under greenhouse conditions. Plants were cultivated in 2... see more

1 of 506 pages  |  10  records  |  more records»