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17.549  Articles
1 of 1.756 pages  |  10  records  |  more records»
The study was design to evaluate the antioxidant and anti-inflammatory effect of snack bars that made of black glutinous rice and pumpkin powder and study on the  male Sprague Dawley rats. Twenty-five male rats in between the age of 2 and 3 months we... see more

This study aims to isolate and characterize the isolated flavonoid compounds from glutinous rice (Oryza Sativa L. Var Glutinosa). The method that used was maserasi with methanol solvent, multilevel fractionation with n-hexane and ethyl acetate. The separa... see more

Anthocyanin is a group of bioactive compound found to be abundant in black glutinous rice. It has been widely studied for their health beneficial effect. Hydrolysis of anthocyanin glycoside into anthocyanidin and sugar by ß,D-glucosidase is presumed to be... see more

Scrub is a cosmetic preparation for skin care that functions as an abrasive in the form of scurb granules that can remove dead skin cells from the epidermis. The scrub used in this study was derived from black glutinous rice (Oryza Sativa Var. Glutinosa) ... see more

Anthocyanin was developed into natural food colorant in microemulsion systems to improve their stability and readiness for food preparation. Anthocyanin has an antioxidant activity. The degradation of anthocyanin into small compound could increase the bio... see more

Anthocyanin was a bioactive compound which has an anti-in? ammatory effect, anticancer, antimutagen, antioxidant, anticholesterol, and also acts as therapheutic agent for artherioschlerosis. Initial step for anthocyanin metabolism was hydrolyzed to anthoc... see more

Local black rice is a genetic potential that is very potential and strategic to be developed in the future. In fact, if the short comings (production age> 165 days and higher> 150 cm) can be improved it will obviously be better, both in economic val... see more

Black rice generally has problems in cultivation such as relatively long plant life, high habitus and low productivity. Plant breeders use several methods in hybridization activities, such as backcross method that can lead to the development towards empha... see more

Abstract Black rice (Oryza sativa L. var. indica) is less available in the market than the usual white rice. Its availability is closely related to its utilization. One of the studies on the use of plants in certain tribes was obtained through ethnobotany... see more

1 of 1.756 pages  |  10  records  |  more records»