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501  Articles
1 of 51 pages  |  10  records  |  more records»
The interactions between plant, soil, and mycorrhizal fungi are ecologically and agriculturally beneficial systems. Mycorrhizal fungi are capable of forming a symbiosis with the roots of many plants in nature. In this symbiosis, the plant receives help fr... see more

The purpose of this study is to determine the compatibility of AMF isolates from several host plants to the yield components of sweet corn on peatlands. The field experiments were carried out with a randomized complete block design (RCBD) with 5 treatment... see more

Soybean (Glycine max (L.) Merill) is the third most important food crop after rice and corn which contains protein and other nutrients essential for the body. Ultisol soil is a less fertile soil that has many limitations on its physical, chemical, and bio... see more

Soybean is one of the most popular food crops for the community, but the needs for soybeans have not been fulfilled by soybean production. To meet the needs of soybeans, it is necessary to intensify agricultural land in Ultisol. This study aims to obtain ... see more

Olive trees are often subjected to a long dry season with low water availability which induces oxidative stress. The present study was conducted to evaluate the effectiveness of native Rhizophagus manihotis (Rma) and non-native Funneliformis mosseae (Fmo)... see more

The objective of this study was to determine the effect of five arbuscular mycorrhizal (AM) fungi on the early growth of Alstonia scholaris (milkwood) seedlings.   The seedlings were inoculated with Glomus clarum Nicholson & Schenk, Gigaspora de... see more

Arbuscular mycorrhizal fungi (AMF) are benef?icial symbionts of most terrestrial plants. This symbiosis brings benef?its to both symbionts. The plant involved in the symbiosis is supplied with nutrients by the fungus that promotes plant growth, in exchang... see more

In nature, plants are exposed to various stress conditions that retard their development and decrease yield. One of the most widespread agricultural problems is the accumulation of salts in the soil surface or salinization of irrigation water. The objecti... see more

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