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34  Articles
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Studies have shown that many of the synthetic additives which are added to food for different purposes have negative impacts on human health. For this reason, researchers have focused on natural additives that can replace with synthetic ones and positivel... see more

Latex diagnosis was introduced to monitor plant physiological status. In this study, we observed the effect of tapping system alteration in 2019 and 2020 on the latex physiological status. Latex samples were collected from 26 blocks of 10 rubber estates i... see more

Over the years, Pinotage has found its way into the South African and international market. Producers have used the flavour potential of this “original” South African grape to produce different wine styles, one of them being the so-called “coffee-style Pi... see more

In this work we report the oxidation of volatile organosulfur compounds (VOC) catalyzed by the enzyme chloroperoxidase from Caldariomyces fumago. VOC are regarded as atmospheric pollutants due to their unpleasant odor and low detection threshold. Diethyl ... see more

Experimental acute ischemic stroke was modeled by bilateral occlusion of the common carotid arteries in rats. Antioxidant system in the brain tissue was evaluated by the activity of key enzymes of thiol and disulfide indicators nitrosative stress. Simulat... see more

In this work we report the oxidation of volatile organosulfur compounds (VOC) catalyzed by the enzyme chloroperoxidase from Caldariomyces fumago. VOC are regarded as atmospheric pollutants due to their unpleasant odor and low detection threshold. Diethyl ... see more

Colchicine has been reported to play important roles in hepatoprotection, anti-inflammation in vitro anti cancer activity. The present study was initiated to evaluate antioxidant and anti-cancer effects of colchicine (10µg/mice, i.p.) in mice after subcut... see more

During the muscle contraction induced by exercises there is an increase in the reactive oxygen species production, causing oxidative stress in several organs, including liver and heart. The exercise may can increases antioxidant defenses and decrease oxid... see more

Experimental acute ischemic stroke was modeled by bilateral occlusion of the common carotid arteries in rats. Antioxidant system in the brain tissue was evaluated by the activity of key enzymes of thiol and disulfide indicators nitrosative stress. Simulat... see more

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