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19.850  Articles
1 of 1.985 pages  |  10  records  |  more records»
 Plant extracts are being used to control the diseases since last several years. Extracts of the various plant parts like leaf, stem, root, fruit and seeds are found to be effective against seed-borne pathogenic fungi. The in vitro studies have been... see more

 Plant extracts are being used to control the diseases since last several years. Extracts of the various plant parts like leaf, stem, root, fruit and seeds are found to be effective against seed-borne pathogenic fungi. The in vitro studies have been... see more

Sorghum (Sorghum vulgare Pers.) is the fifth most important cereal crop in the world after wheat, rice, maize and barley. The grain had been used for consumption of both humans and livestock and also different genes of the plant serve many other important... see more

Sorghum (Sorghum vulgare Pers.) is the fifth most important cereal crop in the world after wheat, rice, maize and barley. The grain had been used for consumption of both humans and livestock and also different genes of the plant serve many other important... see more

Diseases induced by Fusarium, like damping-off and wilt on cucumber, are serious problems around the world. Samples of cucumber seeds were collected from commercial markets in Egypt and tested for seed-borne fungi. In order to detect the maximum number of... see more

The post-harvest fungi is one of the greatest cause of various diseases. Particularly, in fungus that infects seeds, the toxic substance called aflatoxin is found. This has caused us to wonder: Has fungi been pathogenic fungi since the beginning of creati... see more

As a generalist pathogen in cereals, Fusarium spp. become the most threatening fungi which can conduct its saprogenesis by infecting seeds. Determination of fungal identity and the yield loss risk is needed to modify the effective controlling strategies. ... see more

Maize is a cereal crop which is an important source of food because it is the second source of carbohydrates after rice. Maize cultivation is faced with various plant diseases, that can reduce the quantity and quality of crop yield. Plant disease is one o... see more

Soil mycoflora analysis from cucurbits showed remarkable diversity A total of 180 soil samples were collected from experimental field treated with four doses of organic amendments (0, 20, 40, 60 tons per hectare) and cultivated by five cucurbits (watermel... see more

1 of 1.985 pages  |  10  records  |  more records»