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131.469  Articles
1 of 13.148 pages  |  10  records  |  more records»
ABSTRAKLatar belakang: Indonesia menduduki peringkat ke-7 dunia dengan penderita Diabetes Mellitus (DM) sebanyak 10,3 juta jiwa (IDF, 2017). Tepung ampas tahu dan tepung labu kuning dipilih sebagai bahan pengembangan susu sereal karena mengandung tinggi s... see more

Submitted 2020-06-12 | Accepted 2020-07-08 | Available 2020-12-01https://doi.org/10.15414/afz.2020.23.mi-fpap.7-14The study was conducted with the objective of evaluating nutrient digestibility and energy concentrations of wilted and ensiled mixture compo... see more

The paper analyses the spatial diversification of organic farming development in the gminas of the Lodzkie voivodeship in years 2008–2016. The level of the studied phenomenon was defined by a synthetic measure based on the zero unitarization method. The s... see more

Objective: The aim of this article is to study the effect of goat milk–based formula (GMF) on development in weaned rats.Methods: One hundred Sprague-Dawley rats were randomly divided into five groups: control, 20% cow milk–based formula (CMF), and 5%-GMF... see more

 
Exclusive breastfeeding practice is relatively low among children below six months of age, despite the countless advantages provided by human milk. Improving and enhancing the immune system of the infants are important as their immune system is not comple... see more

The work is devoted to the development of the technology of fermented sour-milk desserts, enriched with bifidobacteria and biologically active and physiologically valuable substances of fruit-berry raw materials. Bifidobacteria regulate the quality and qu... see more

The work is devoted to the development of the technology of fermented sour-milk desserts, enriched with bifidobacteria and biologically active and physiologically valuable substances of fruit-berry raw materials. Bifidobacteria regulate the quality and qu... see more

The work is devoted to the development of the technology of fermented sour-milk desserts, enriched with bifidobacteria and biologically active and physiologically valuable substances of fruit-berry raw materials. Bifidobacteria regulate the quality and qu... see more

The aim of the study was to investigate the phenotypic parameters of the milk production and the influence of some environment factors in 93 Romanian Spotted primiparous cows from the Research and Development Station for Bovine Arad. The studied parameter... see more

1 of 13.148 pages  |  10  records  |  more records»