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99.755  Articles
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Beyond 66% of the world population are using Rice (Oryza sativa L.) as staple food which is considered one of the most popular cereals crop ranked after wheat and corn. Both mechanized and conventional methods are being applied in Iran to grow rice. This ... see more

The power generation capacity of piezoelectric energy harvesters (PEHs) is not only related to the properties of the piezoelectric material, the vibration magnitude and the subsequent conditioning circuit, but also to the fixation modes and adjustment met... see more

The evolution of the technology 5G has influenced the Internet of the Things (IoT) according to the wireless communications of minor latency, and major speed compared to the existing technologies. Consequently, from the 21st century, 5G will act as the sp... see more

Tax incentives are one of the methods used by the South African government to incentivise energy efficiency. One of these incentives is Section 12L of the Income Tax Act (1962), which allows a significant tax deduction as a result of quantifiable energy e... see more

The interest in nanoemulsions has experienced a continuous increase in the last years as evidenced by the numerous publications and comprehensive reviews on the subject. This enormous interest is triggered by the wide range of applications, namely in the ... see more

In this study, conventional tillage (CT), reduced tillage (RT) and zero tillage (ZT) methods energy input-output analysis during second crop corn production have been carried out. The trials were performed between 2015-2016 in Ceylanpinar Directorate of A... see more

The interest in nanoemulsions has experienced a continuous increase in the last years as evidenced by the numerous publications and comprehensive reviews on the subject. This enormous interest is triggered by the wide range of applications, namely in the ... see more

Agricultural developments mostly depend on rapidly increasing world population. Tomato is a highly nutritious vegetable. Post-harvest technologies are often applied to prolong the consumption periods of tomato. Drying is one of the oldest methods of conse... see more

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