ARTICLES

Filter  
Active filters 0
Remove
  

Refine your searches by:

Collections
Public health
Education
Social Sciences
Medicine / Sub specialtie
Research
Biology
Technology
Food and nutrition
Sports
Religion
all records (73)

Languages
English
Spanish
Portuguese
German
French

Countries
Indonesia
USA
Brazil
Poland
South Africa
Canada
Ukraine
Turkey, Turkish Republic
United Kingdom
Italy
all records (77)

Years
2023
2022
2021
2020
2019
2018
2017
2016
2015
2014
all records (24)

Filter  
 
222.513  Articles
1 of 22.252 pages  |  10  records  |  more records»
Potato is a horticultural product which is easily damaged so that it needs to be handled properly or further processed. One of them is to process it into flour. Potato flour is one of the recommended alternatives to semifinished products because of its lo... see more

Potato is a horticultural product which is easily damaged so that it needs to be handled properly or further processed. One of them is to process it into flour. Potato flour is one of the recommended alternatives to semifinished products because of its lo... see more

Kovalchuk L. Y., Melnyk K. S., Mykhaylenko V. L., Badiuk N. S. Actual characteristics of nutrition of  the population  in Odessa region. Journal of Education, Health and Sport. 2016;6(11):731-740. eISSN 2391-8306. DOI http://dx.doi.org/10.5281/z... see more

Garbage is a growing media of bacteria or parasites and vectors of some diseases sush as flies, cockroasches, mosquitos and rats. The purpose of this studywas to determine the characteristics and waste volume in all departemen of Kupang Health Polyechnic.... see more

According to the 2012 Indonesian demographic and health survey (IDHS), in PRAKARSA Policy Maternal mortality rate update of 359 per 100.000 live births. Nutritional problems that are often faced by pregnant women are Chronic Energy Deficiency (CED) and nu... see more

Finland is one of the donor countries that is most supportive in family planning (FP), Sexual and Reproductive Health and Rights (SRHR) and gender issues. This study examines Finnish ODA for FP and SRHR: its decision-making structure, other stakeholders a... see more

Velichko V. I., Danilchuk G. A., Kolotvin L. I., Chernetskaya A. V. ?????? ????????? ??????? ? ???????? ??????? ????? ??????? ???????? ?????? ??????? = Assessment of the nutrition status of infants in South region. Journal of Education, Health and Sport. ... see more

Kozlowska Ewelina, Kowalczyk Anna, Woloszynek Eliza, Dabska Olga, Bojakowska Urszula, Kalinowski Pawel, Podstawka Danuta, Makara-Studzinska Marta. Znaczenie semestralnego rozkladu zajec w prawidlowym zywieniu studentów = The importance of semester timetab... see more

Since officially released by the Ministry of Health in 1995, the Dietary Guidelines for Indonesians, ‘Pedoman Umum Gizi Seimbang’ (PUGS)  is less successful to popularize the concept of 'balanced nutrition'. In contrast to the concept of 'Four Health... see more

1 of 22.252 pages  |  10  records  |  more records»