8 articles in this issue
Aris Aksarah,J Jumardin,Ruth Tibian
This study aims to study the growth response and yield of upland rice at various concentrations of epiphytic bacterial isolates. The study was arranged using a randomized block design (RCBD), with treatment concentrations of epiphytic bacterial isolates, ... see more
Makwiyah A. Chaliluddin,Saiful Amri,Ratna Mutia Aprilla
Research on superior commodities in Aceh Jaya District, this study examined the productivity of catches and leading capture fisheries commodities in Aceh Jaya District. The next thing to consider to capture fisheries' productivity was the determination of... see more
Parulian Lumban Siantar,Eko Pramono,M. Syamsoel Hadi,A Agustiansyah
Monoculture development of sorghum faces obstacles due to limited land which causes competition in land use with other food crops. Intercropping as a way to overcome land scarcity creates competition between plant species/varieties. This experiment aimed ... see more
N Nasrudin,Prahesti Elizani
Changes in rainfall with high humidity due to La Nina can be one of the factors that can affect the quality of the yield of horticultural products. La Nina simulation was done by soaking snake fruits in water for a certain time. The aimed of this research... see more
Lina Anggraini,S Sunarto,Wahyu Windari
Beef management is currently directed to be based on agribusiness. Agribusiness has 4 subsystems that must be managed by farmers, namely the upstream subsystem, primary agriculture (cultivation), downstream, and supporting system. The aims of this study w... see more
F Fikriman,Reza Fahlevi,Widuri Susilawati
Soybeans play a very important role as a food ingredient due to their nutritional value and high protein content. The purpose of this study is to analyze the influence of price, population and per capita income factors on soybean demand in Bungo District ... see more
Cecep Solihin,Wahyu Windari,Novita Dewi Kristanti
Uripmulyo Gapoktan is an association for farmer groups in Parerejo Village, which consists of Uripmulyo I, Uripmulyo II, Uripmulyo III, Mulyo Tani, Suka Makmur and Tani Makmur Farmers groups. This farmer group has a population of 464 cattles. In addition,... see more
Amrullah Sami,F Fitriani
Today's consumer tastes tend to choose products that are safe and healthy. However, farmers continue to make efforts to more efficiently utilize feed and have good health. This study aims to determine the effect of phytobiotic administration on drinking w... see more