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216.226  Articles
1 of 21.624 pages  |  10  records  |  more records»
Health, growth efficiency and carcass quality are major considerations in beef production. The foundation for this is thought to be linked to fetal development. Maternal nutrition during pregnancy is one factor that can influence fetal development and off... see more

Cattle are the livestock of the Bovinae family and subfamily Bovidae. They have been raised for beef and dairy products. Nowadays, beef production does not meet national needs. This is influenced by several factors. One of them is the farming pattern. How... see more

Farm practices of beef cattle smallholders in South Africa are characterized by poor management  practices with limited advisory services. This study aimed to assess current beef cattle farming practices and limiting factors for improved beef product... see more

Eighteen Simmental heifers were fed concentrate and barley straw offered as a total mixed ration (TMR) or separately as a free choice (FCH) to compare performance, behaviour, and meat quality. The heifers were assigned to treatments in a randomized comple... see more

Gastrointestinal (GI) parasites infection are one of the major constraints cattle farm in tropical countries including Indonesia and some of GI parasites in cattle have the potential to transmit to humans. This study was aimed to identify and determine th... see more

At the end of 2015, this study has been conducted to describe the planning; process; and evaluation of collaborative training using a comparative approach, 220 and 44 beef cattle farmers participated as informant in both types of - collaborative and non-c... see more

The study about the effect of various thawing temperatures frozen semen on the success of artificial insemination of beef cattle had been conducted in Residency of Sleman Territory of Yogyakarta. The study used 59 heifers and cows that were oestrus (witho... see more

The amount of manure that results from cows, in kg/head/day, is between 30 and 45 in dairy cows, between 25 and 30 in beef cattle and between 14 and 30 in calves.Manure is a valuable source for fertilization of agricultural land, but may represent a dange... see more

Cattle farms resources in NTT are potential to be developed, but regency has not used it effectively. As a consequently, a huge disparity of beef cattle deployment between regencies occur. The objectives of the research were: a) to analyze the level of Ca... see more

1 of 21.624 pages  |  10  records  |  more records»