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ISSN: 1581-9175    frecuency : 4   format : Electrónica

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Volume 103 Number 2 Year 2014

18 articles in this issue 

Kazem GHASSEMI-GOLEZANI,Afsaneh CHADORDOOZ-JEDDI,Saeid ZEHTAB-SALMASI

A sub-sample of lentil (Lens culinaris ‘Kimia’) seeds was kept as bulk (S1) and another sample was separated to large (S2) and small (S3) seeds. A sub-sample of each size was kept as control or high vigor seed lot (A1) and the two other sub-samples were a... see more

Pags. 158–166  

Roghieh HAJIBOLAND,Noushin SADEGHZADEH,Behzad SADEGHZADEH

Effect of Se (as Na2SeO4 at final concentration of 10 µg l-1) was studied in two durum wheat (Triticum durum L.) genotypes in perlite under drought conditions. Se treatment increased slightly biomass of both genotypes under drought but not under control c... see more

Pags. 167–179  

Móslem SAMI,Mohammad Javad SHIEKHDAVOODI,Morteza ALMASSI

In this study, the net balance of greenhouse gas (GHG) emission and energy of wheat and maize production systems in two farms in Khuzestan province of Iran was assessed. The results showed that totally wheat farming is more efficient than maize farming in... see more

Pags. 191–201  

Barbara CENCUR CURK

A research field site (RFS) was established at Sinji Vrh in the western part of Slovenia in order to study flow and solute (particularly pollutant) transport in fractured and karstified rocks, with a focus on the unsaturated zone. RFS consists of surface ... see more

Pags. 203–211  

Hassen ALOUI,Maher SOUGUIR,Chérif HANNACHI

Seed priming is a simple pre-germination method to improve seed performance and to attenuate the effects of stress exposure. The objective of this study was to determinate an optimal priming protocol for three pepper cultivars (Capsicum annuum L.): ‘Beldi... see more

Pags. 213–221  

M. SAADATIAN,Gh. PEYVAST,J.A. OLFATI,P. RAMEZANI-KHARAZ

Basil is a very important medicinal plant and culinary spice, and is marketed fresh, dried or frozen. In crop nutrition, nitrogen is essential for plant growth and as a macro-element, is part of the proteins’ structure and participates in the metabolic pr... see more

Pags. 223–232  

Karmen KETIŠ,Klemen ELER,Andrej UDOVC,Franc BATIC

Grassland habitats were studied on twenty farms on the area of the Radlje ob Dravi administration unit, in the transect from Kozjak to Pohorje at different altitudes. The aim of the study was to investigate how environmental and  socio-economic param... see more

Pags. 233–244  

Lena TAJNŠEK,Marjan SIMCIC,Anton TAJNŠEK

The current study has been conceived to draw attention to the factors that should be avoided in the production of cereal grains (such as high doses of nitrogen) by analysing differences in cereal grain contamination with mycotoxins DON (deoxynivalenol) an... see more

Pags. 245–262  

Mateja VONCINA,Dea BARICEVIC,Miran BRVAR

Many wild plants around us have beneficial effects on our body and can be used as food. People are more and more interested in the medicinal plants. Many of them began gathering and preparing plants for the relief of symptoms of diseases or as a food diet... see more

Pags. 263–270  

Manca KNAP,Marijan NECEMER,Peter KUMP,Klemen POTOCNIK,Rajko VIDRIH

The present study aims to compare mineral composition of fruits, herbs and vegetables grown conventionally and according to organic practice. Fruits, herbs and vegetables have been identified as leading dietary source of antioxidants, vitamins and mineral... see more

Pags. 271–279  

Manca KNAP,Nives OGRINC,Klemen POTOCNIK,Rajko VIDRIH

The demand for organically produced food is increasing. There is widespread belief that organic food is substantially healthier and safer than conventional food. According to literature organic food is free of phytopharmaceutical residues, contain less ni... see more

Pags. 281–289  

Houshang NOSRATI

Studies on the parental role on progeny performance have mostly focused on the maternal parent, while less attention was given to the paternal parent. This study investigated the impact of paternal pollen sterility (ranging from 3.1 – to 77.2%) on F1 seed... see more

Pags. 291–297  

Ali PAKDIN PARIZI,Mohammad FARSI,Ghorban-Ali NEMATZADEH,Amin MIRSHAMSI

Transformed hairy root cultures of Valeriana officinalis were established by infection with Agrobacterium rhizogenes strain ATCC 15834. To determine the effect of different media on the growth of V. officinalis hairy roots, MS, B5 media (1.0X and 0.5X str... see more

Pags. 299–305  

Ludvik ROZMAN

The aim of the study was to determine the effect of gamma radiation on barley (Hordeum vulgare L.) seed germination and changes of seed viability associated with aging. The seed samples of the variety 'Astor' were irradiated at the Jožef Štefan Institute,... see more

Pags. 307–311  

Janja LAMOVŠEK,Igor ZIDARIC,Irena MAVRIC PLEŠKO,Gregor UREK,Stanislav TRDAN

Agrobacterium vitis causes common grape vine (Vitis vinifera L.) crown gall disease that destroyed a lot of Slovenian vineyards more than a decade ago. Eighty isolates of Agrobacterium spp. collected during monitoring in 2006 were identified as A. vitis a... see more

Pags. 313–321  

Tanja BOHINC,Stanislav TRDAN

Spotted wing drosophila (Drosophila suzukii) is an economically important insect pest, which causes damage on cultivated and wild-growing fruit plants. The pest, which is placed in A2 EPPO list, occurred in Slovenia since 2010 and it is spreading progress... see more

Pags. 323–329  

Ana BARBIC

The article in the first part describes beginnings and development of rural sociological research and teaching rural sociology at the universities in Slovenia. In the second part, a working model of integrated approach towards rural development is present... see more

Pags. 331–348