5 articles in this issue
Waras Nurcholis, Hartanti Hartanti, Suryani Suryani, Bambang Pontjo Priosoeryanto
The present study aimed to evaluate different agro-morphological traits among twenty genotypes of Curcuma aeruginosa Roxb. and three varieties of Curcuma zanthorrhiza Roxb. Agro-morphological data traits were investigated based on qualitative and quantita... see more
Alfi Rianti, Riwan Kusmiadi, Rion Apriyadi
Wick system is one of hydroponics system that uses wick asnutrient absorbing media. Chicken feather liquid compost can be used as a substitute for conventional nutrition in pakcoy plant cultivation using hydroponics. This study aims to determine the effec... see more
Ema Komalasari, Fitri Widiantini, Santika Sari, Nono Carsono
Tungro virus is one of the rice diseases which become one of limiting factors for rice production in Indonesia. The effective control can be done by using and rotation of resistant varieties. In order to develop tungro resistant varieties, hybridization h... see more
Niken Ayu Setyaputri, Theresa Dwi Kurnia
The main purpose of this study was to analyze the effect of chitosan concentration as a natural coating material combined with packaging treatment on broccoli. The other purpose was to extend the shelf life and quality of broccoli during storage at low te... see more
Raihan Fadhil Muhammad, Budi Waluyo
The objective of this research was study genetic variability, heritability, and select the appearance of superior agronomic character genotypes in 57 Indian mustard for use in raw materials of consumption and industrial. This research was conducted at See... see more