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5.690  Articles
1 of 569 pages  |  10  records  |  more records»
AbstractIn developing countries, food production challenges continue to persist, despite interventions at household levels such as input provision to address farmers’ resource constraints and training in conservation farming to improve land use and manage... see more

Romania joined the European Union (EU) with a farming structure dominated in terms of numbers by small subsistence and semi-subsistence farms (2007). Through the second Common Agricultural Policy (CAP) pillar they were supported by a special programme to ... see more

The majority of the South African rural populace is directly or indirectly engaged in agricultural practices to earn a livelihood. However, impediments such as climate change, water shortages, and inadequacy of institutional support have undermined these ... see more

Mycotoxigenic fungi are common pathogens of maize and groundnuts; they produce mycotoxins which reduce the yield and quality of these grain crops. Numerous agricultural practices including crop rotation and storage methods have been shown to impact mycoto... see more

Contractual arrangements of different types have increasingly found in West Sumatera not only in subsistence and commercial crops but particularly also in livestock sector.  Contract farming in livestock agribusiness is generally defined as broiler f... see more

Agricultural production in the six oases in the Drâa Region in Southern Morocco is highly dependent on irrigation using mainly traditional irrigation channels or pumps. The basin has been suffering enormously from a continuing drought during recent years.... see more

Farming in fishing communities has been little investigated in Japan up to now. Agriculture and fisheries are sectionalized and treated as different industries, and the farming situations in fishing households have not been studied statistically since 200... see more

It takes into account in potato farming sustainability, since it was recognised as a holticultural commodity for farmers’ subsistence in Wonosobo Regency. For the reason that farming land was being degraded by errossion, the potato productivity apparently... see more

The transition to farming in the Balkans, Ionia and the Adriatic is discussed as the palimpsest relates to artefact assemblages, subsistence and archaeogenetic data. It is argued that it marks a dispersed and selective route towards farming adaptation in ... see more

1 of 569 pages  |  10  records  |  more records»