ARTICLES

Filter  
Active filters 0
Remove
  

Refine your searches by:

Collections
Agronomy and forestry
Biology
Food and nutrition
Zoology
Environment
Veterinary
Technology
Research
Architecture and Urbanism
Botany
all records (65)

Languages
English
Spanish
Portuguese
German
French

Countries
Indonesia
USA
Brazil
Romania
Spain
Turkey, Turkish Republic
Chile
Italy
Denmark
Germany
all records (56)

Years
2023
2022
2021
2020
2019
2018
2017
2016
2015
2014
all records (24)

Filter  
 
1.512  Articles
1 of 152 pages  |  10  records  |  more records»
Robusta coffee (Coffea canephora) and strawberries (Fragaria x annanassa) are plants containing of antioxidant. This research is aimed to determine the antioxidant activity of each plant and the combination of both plants. The activities were measured by ... see more

 A system for monitoring optimal temperature through automatic fan cooling and watering for strawberry plants in lowland areas has been developed using IoT-based Bylink application with prototyping method to improve plant productivity in the area. Th... see more

This study aims to produce as well as analyze the sensory and antioxidant activity of fortified strawberry yogurt with cryoconcentration and pasteurization preparation methods. The results for the sensory test of strawberry fortified yogurt showed that th... see more

Although freezing is considered one of the easiest ways to preserve the quality of food, it is harmful to strawberries. Thus, the objective of this study is to evaluate the conservation of frozen strawberries using gelatin as a coating and of the probioti... see more

Sex determination of of straw-headed bulbul offspring was carried out from 27 offspring’s plucked feather samples in a captive breeding program. Using direct PCR, this study provided more evidences that feather samples are reliable as a source of DNA for ... see more

Plant height, straw mass and flag leaf area are recognized by physiologists as morphological markers of drought stress tolerance. Developing varieties intended for arid and semi-arid zones need to select for these traits. Understanding the genetic control... see more

Strawberry is one type of fruit that is favored by the people of Indonesia. The detection process to identify strawberries can be done by utilizing advances in computer technology, One of them is in the field of digital image processing. In this study, we... see more

In this study, in which the effects of different applications of vermicompost on the yield and quality of San Andreas strawberry variety were investigated 15, 30, 45, 60 g vermicompost was applied per plant. First flowering, first and last harvest dates, ... see more

Effects of different drying temperatures (45, 55, and 65°C) on drying kinetic parameters, physical quality attributes, and contents of bioactive compounds of strawberry samples were investigated by a pilot scale cabin dryer with air circulation. The diffu... see more

1 of 152 pages  |  10  records  |  more records»