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9.977  Articles
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Wild foods are recognized to contribute to diet and food security through enhancing the availability of local, diverse, and nonmarket food sources. We investigated the contribution of wild foods to diet, food security, and cultural identity in a Native Am... see more

Traditional foods of indigenous people are a potential untapped source for providing nutritious dietary options in the modern world. The rising popularity of indigenous foods such as amaranth in recent years suggests that these foods can become a popular ... see more

Traditional foods of indigenous people are a potential untapped source for providing nutritious dietary options in the modern world. The rising popularity of indigenous foods such as amaranth in recent years suggests that these foods can become a popular ... see more

In Sub-Saharan Africa, especially, in Côte d’Ivoire, the wild edible mushroom Termitomyces heimii Natarajan is the most prized and widely consumed for different reasons such as taste, flavour, attractiveness, uses as substitutes for meat or fish and medic... see more

Wild boar meat (WBM) is non-halal meat widely abused in Indonesia. The most common case is mixing beef with WBM either in raw or processed foods. Therefore, it is necessary to develop a detection method of WBM contamination. The objective of this study wa... see more

This paper tells a place-based story of food in the Wasagamack territory in Manitoba, Canada, through traditional land-use map biographies with 49 active Indigenous harvesters, video interviews with eight key informants, and input from commu­nity workshop... see more

Traditional harvest practices of the harvesting and sharing of fish, wildlife, and other wild resources are an integral source of food security that support physical, mental, and spiritual wellness, education, socio-economic development, and cultural iden... see more

Traditional harvest practices of the harvesting and sharing of fish, wildlife, and other wild resources are an integral source of food security that support physical, mental, and spiritual wellness, education, socio-economic development, and cultural iden... see more

Discussions of food security in Alaska normally focus on locally grown foods, Alaska Native subsistence, or poverty, but the intersection between these aspects of food security within Alaskan society have only been examined in the context of urban communi... see more

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