ARTICLES

Filter  
Active filters 0
Remove
  

Refine your searches by:

Collections
Education
Social Sciences
Literature
History
Research
Architecture and Urbanism
Technology
Languages
Communication
Environment
all records (73)

Languages
Portuguese
Spanish
English
German
French

Countries
Brazil
USA
Argentina
Indonesia
Spain
Colombia
Denmark
Cuba
Chile
Mexico
all records (62)

Years
2023
2022
2021
2020
2019
2018
2017
2016
2015
2014
all records (24)

Filter  
 
16.801  Articles
1 of 1.681 pages  |  10  records  |  more records»
Mycotoxins have a strong negative impact on crops, animal health and human health. These secondary metabolites are toxic can cause major economic losses and illnesses (Zain, 2011). This study aimed to evaluate the presence of the most prevalent mycotoxins... see more

In the last decade, studies have been focusing on determinations of persistent organic pollutants (POPs), well known for being involved in human chronic diseases. Various approaches and methodologies are used in monitoring these chemical substances in fis... see more

El interés por la religiosidad popular y sus expresiones: creencias, prácticas y discursos se ha venido multiplicando desde hace años en diversos estudios, en este caso el artículo intenta presentar algunas características sobre el culto de las imágenes m... see more

Leptin is a 16 kDa protein hormone mainly but not exclusively produced and secreted by adipose tissue, which functions as the afferent signal in a feedback loop regulating adipose tissue mass. The progress in animal breeding may be improved by combining t... see more

Obesity is associated with a high risk of developing diabetes and cardiovascular diseases. Therefore, management of body weight to prevent obesity remains as an important priority. The present investigation addresses the effects of Omega-3 PUFAs on body w... see more

: Leptin is a protein hormone of 16 kDa, assayed in human, rat, mouse, bovine and porcine milk. The presence of leptin in milk raises questions concerning the ability of the mammary epithelial cells to transfer leptin from the blood and/or to synthesize i... see more

Consumers are becoming more aware of the impact on their health of the food they eat. One of the possible ways to reduce the risk of cardiovascular disease is consuming more polyunsaturated fatty acids (PUFA), particularly n-3 fatty acids. This study was ... see more

The research material was represented by 924 raw milk samples collected during January – December 2008 from three dairy farms (A, B, C). After processing the obtained results a difference in the total plate count parameter (TPC), was found between the thr... see more

Buffalo husbandry is an important source of income for a number of small-scale producers in Romania that is why an assessment of its products quality is much needed for improvement and evaluation of their vulnerability to international competition. In ord... see more

1 of 1.681 pages  |  10  records  |  more records»