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258  Articles
1 of 27 pages  |  10  records  |  more records»
Twenty seven essential oils, isolated from plants representing 11 families of Portuguese flora, were screened for their nematicidal activity against the pinewood nematode (PWN), Bursaphelenchus xylophilus. The essential oils were isolated by hydrodistilla... see more


An ethnobotanical survey of medicinal plants was carried out in the Central Middle Atlas in the years 2013 and 2014 to establish the catalog of medicinal plants used in traditional medicine in the treatment of diabetes. Thus, 1560 people were interviewed,... see more

An ethnobotanical survey of medicinal plants was carried out in the Central Middle Atlas in the years 2013 and 2014 to establish the catalog of medicinal plants used in traditional medicine in the treatment of diabetes. Thus, 1560 people were interviewed,... see more

The aim of this study was to identify the endophytic fungi associated with medicinal plant Thymus algeriensis and to evaluate their potential for antimicrobial activities. A total of 16 fungi belonging to 6 genera were successfully isolated and identified... see more

Thymus species have found remarkable importance in food and medicine industries. The present study investigates the potential effect of Ag nanoparticle elicitors on proliferation of callus, and production of carvacrol and thymol in Zataria multiflora and ... see more

The paper presents the peculiarities of morphological-anatomical structure of the organs, which are diagnostic traits of herbal raw materials (HRM) of the commonest species of Thymus L. genus in the moderate climatic zone. We determined that the studied s... see more

Antimicrobial preservatives are widely added to health products to prevent microbial contamination. However, because of the risks attributed to several synthetic agents, manufacturers are searching for new natural agents. Therefore, this work investigated... see more

Thyme (Thymus vulgaris L.) is one type of medicinal plant that has been widely used in industry. Utilization of thyme as mostly in the form of dry or commonly known as simplicia. The quality of simplicia (including extractive and ash value) cannot be sepa... see more

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