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33.113  Articles
1 of 3.312 pages  |  10  records  |  more records»
Agricultural commodities remain the primary source of exports for both developing and developed countries. However, inequity in competitiveness has emerged as a key concern as a result of discrepancies in economies of scale, efficiency, and government pro... see more

This research aims to discover the psychological state of farmers in the agricultural cultivation of food crops during the COVID-19 pandemic. It is a descriptive explorative study which explores the farmers’ opinions regarding their agricultural activitie... see more

The objective of this study was to examine the determinants of food crop production and technical efficiency in the guinea savannas of Borno State, Nigeria. A stochastic frontier production function, using the maximum likelihood estimation (MLE) technique... see more

Pametikarata, Lewa subdistrict, is the priority area for food crop development in East Sumba. To evaluate its suitability and constraints, chemical properties, suitability and fertility capability classification for rice and secondary crops of some potent... see more

Radon gas arrives the indoors from different sources and very important in human life because it is harmful on the human population. Radon concentrations were measured in some crops samples from the local market by Suez government, Egypt, using alpha trac... see more

The article analyses the viability of promoting crop-specific programs as a mean to improve smallholder net farm income and food security. The case study explores the relevance of European Union Stabilisation of Export Earnings (STABEX) funds in supportin... see more

This study aims to determine the food crop and plantation subsectors which are the leading subsectors in Pinrang District. The determination analyzed using the Location Quotient method which produces commodities classified as a base or non-base commoditie... see more

1 of 3.312 pages  |  10  records  |  more records»