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1.587  Articles
1 of 160 pages  |  10  records  |  more records»
Actinomycetes merupakan bakteri Gram positif, berbentuk batang panjang, dan dapat dimanfaatkan sebagai antimikroba karena dapat memproduksi senyawa metabolit sekunder. Faktor yang mempengaruhi produksi senyawa tersebut adalah waktu fermentasi dan pH. Salm... see more

Salmonelosis merupakan suatu penyakit yang disebabkan karena adanya infeksi bakteri salmonella. Salmonella masuk ke tubuh melalui jalan oral, biasanya karena mengonsumsi makanan atau minuman yang sudah terkontaminasi bakteri ini. Mengeliminasi atau mengur... see more

Sea Grape is one type of marine plant that produces active compounds that have the potential as medicinal ingredients that have antibacterial properties to inhibit the growth of bacteria that cause infectious diseases. This study aims to determine the ant... see more

The detection of Salmonella typhimurium ATCC 14028 using real-time PCR on powdered traditional medicinal products was carried out in the microbiology and molecular biology testing laboratory of the Food and Drug Administration in Gorontalo. This research ... see more

The use of direct PCR technique without DNA extraction in the confirmation test for Salmonella typhimurium ATCC 14028 bacteria on meatball samples was carried out in the Food and Drug molecular biology testing laboratory Administration in Gorontalo. The b... see more

Typhoid fever known as a disease which is caused by pathogenic bacteria of Salmonella-typhi. It is usually curable with antibiotics including synthetic treatments that kill bacteria that cause typhoid fever. The study was conducted to identify traditional... see more

Laurus nobilis is one of the most well-known, most frequently used plants is from Lauraceae family which contains up 2.500 species that grow in the subtropics and tropics of the Mediterranean region and Indonesia. This study was supposed to investigate th... see more

The detection of Salmonella typhimurium ATCC 14028 using real-time PCR on powdered traditional medicinal products was carried out in the microbiology and molecular biology testing laboratory of the Food and Drug Administration in Gorontalo. This research ... see more

Senyawa antioksidan pada madu dapat menurunkan kadar kolesterol darah dengan menghambat ACAT2, mengaktifasi reseptor LDL, dan CYP7A1. Madu dapat mengontrol kadar glukosa darah melalui komponen melittin dan fosfolipasi A2, polipeptida dan enzim yang dapat ... see more

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